Mechanism of Hair Curling via Laccase-Assisted Tyrosine Grafting Using BSA as a Model Protein

Commercial hair perming uses strong reducing agents and harms hair fiber’s quality even human health. In this study, tyrosine is adopted as a cross-linking agent between thiols and/or amines as the shape-changing of hair involves the breakage of disulfide bonds and the rearrangement of new bonds bet...

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Main Authors: Yu Li, Jing Su, Tarsila G. Castro, Artur Cavaco-Paulo
Format: Article
Language:English
Published: Taylor & Francis Group 2023-04-01
Series:Journal of Natural Fibers
Subjects:
Online Access:http://dx.doi.org/10.1080/15440478.2023.2187506
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author Yu Li
Jing Su
Tarsila G. Castro
Artur Cavaco-Paulo
author_facet Yu Li
Jing Su
Tarsila G. Castro
Artur Cavaco-Paulo
author_sort Yu Li
collection DOAJ
description Commercial hair perming uses strong reducing agents and harms hair fiber’s quality even human health. In this study, tyrosine is adopted as a cross-linking agent between thiols and/or amines as the shape-changing of hair involves the breakage of disulfide bonds and the rearrangement of new bonds between keratin molecules. To investigate the mechanism of keratin cross-linking, bovine serum albumin (BSA) is used as a model protein. Disulfide bonds in BSA are successfully reduced by L-cysteine to provide free thiols. Four new cross-linked peptides are formed inter- or intra-BSA monomers, indicating that tyrosine can be adopted as a cross-linking agent not only between amines but also between thiols. Moreover, curling of Asian hair is conducted using tyrosine as a perming agent by the laccase-assisted reaction. The optimized operational conditions are hair with L-cysteine pre-treatment (50.0 mM) followed by laccase-assisted grafting with 3.0 mM tyrosine. The reshaped hair performed a better perming performance than commercial perming product before washing, although a lower perming efficiency after washing. The curling process could be accomplished without strength loss of hair fibers and with a blow-drier easily. Hence, this new methodology may lead to the development of a gentle and user-friendly approach in the hair care industry.
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spelling doaj.art-3970cee096034f94aed542c84b95a8dd2023-09-25T10:29:00ZengTaylor & Francis GroupJournal of Natural Fibers1544-04781544-046X2023-04-0120110.1080/15440478.2023.21875062187506Mechanism of Hair Curling via Laccase-Assisted Tyrosine Grafting Using BSA as a Model ProteinYu Li0Jing Su1Tarsila G. Castro2Artur Cavaco-Paulo3Jiangnan UniversityJiangnan UniversityUniversity of MinhoUniversity of MinhoCommercial hair perming uses strong reducing agents and harms hair fiber’s quality even human health. In this study, tyrosine is adopted as a cross-linking agent between thiols and/or amines as the shape-changing of hair involves the breakage of disulfide bonds and the rearrangement of new bonds between keratin molecules. To investigate the mechanism of keratin cross-linking, bovine serum albumin (BSA) is used as a model protein. Disulfide bonds in BSA are successfully reduced by L-cysteine to provide free thiols. Four new cross-linked peptides are formed inter- or intra-BSA monomers, indicating that tyrosine can be adopted as a cross-linking agent not only between amines but also between thiols. Moreover, curling of Asian hair is conducted using tyrosine as a perming agent by the laccase-assisted reaction. The optimized operational conditions are hair with L-cysteine pre-treatment (50.0 mM) followed by laccase-assisted grafting with 3.0 mM tyrosine. The reshaped hair performed a better perming performance than commercial perming product before washing, although a lower perming efficiency after washing. The curling process could be accomplished without strength loss of hair fibers and with a blow-drier easily. Hence, this new methodology may lead to the development of a gentle and user-friendly approach in the hair care industry.http://dx.doi.org/10.1080/15440478.2023.2187506hair curlingtyrosine graftinglaccasebsamolecular dynamics
spellingShingle Yu Li
Jing Su
Tarsila G. Castro
Artur Cavaco-Paulo
Mechanism of Hair Curling via Laccase-Assisted Tyrosine Grafting Using BSA as a Model Protein
Journal of Natural Fibers
hair curling
tyrosine grafting
laccase
bsa
molecular dynamics
title Mechanism of Hair Curling via Laccase-Assisted Tyrosine Grafting Using BSA as a Model Protein
title_full Mechanism of Hair Curling via Laccase-Assisted Tyrosine Grafting Using BSA as a Model Protein
title_fullStr Mechanism of Hair Curling via Laccase-Assisted Tyrosine Grafting Using BSA as a Model Protein
title_full_unstemmed Mechanism of Hair Curling via Laccase-Assisted Tyrosine Grafting Using BSA as a Model Protein
title_short Mechanism of Hair Curling via Laccase-Assisted Tyrosine Grafting Using BSA as a Model Protein
title_sort mechanism of hair curling via laccase assisted tyrosine grafting using bsa as a model protein
topic hair curling
tyrosine grafting
laccase
bsa
molecular dynamics
url http://dx.doi.org/10.1080/15440478.2023.2187506
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AT tarsilagcastro mechanismofhaircurlingvialaccaseassistedtyrosinegraftingusingbsaasamodelprotein
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