Effects of Black Cumin Seed (<i>Nigella sativa</i>) and Coconut Meals (<i>Cocos nucifera</i>) on Broiler Performance and Cecal Microbiota
The objective of this study was to investigate the effect of dietary supplementation with black cumin seed meal (BCSM) and coconut meal (CM) on the performance and cecal microbiota of Cobb 500 hybrid broilers. The study was conducted on 600 chicks on the first day of hatching; the chicks were random...
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MDPI AG
2023-02-01
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author | Ahmed Zaazaa Samer Mudalal Mohammed Sabbah Mohammad Altamimi Abdelhafeed Dalab Maen Samara |
author_facet | Ahmed Zaazaa Samer Mudalal Mohammed Sabbah Mohammad Altamimi Abdelhafeed Dalab Maen Samara |
author_sort | Ahmed Zaazaa |
collection | DOAJ |
description | The objective of this study was to investigate the effect of dietary supplementation with black cumin seed meal (BCSM) and coconut meal (CM) on the performance and cecal microbiota of Cobb 500 hybrid broilers. The study was conducted on 600 chicks on the first day of hatching; the chicks were randomly distributed equally into 12 equal-sized floor pens. Four dietary treatments (C, T1, T2 and T3) were replicated three times (50 chicks/replicate): C was the control group; T1 was supplemented with 10% BCSM; T2 was supplemented with 10% CM; T3 was supplemented with 5% BCSM and 5% CM. At slaughter age on day 35, our findings showed that treatment T2 increased significantly body weight and feed conversion ratio (FCR) compared to C, T1 and T3. In addition, the hot carcass dressing percentages in treatments T1, T2, and T3 were significantly higher than that of the C group. The results of relative normalized comparative gene expression of <i>Clostridioides difficile</i>, <i>Roseburia</i> and <i>Streptococcus</i> were not significantly changed in all treatments (<i>p</i> > 0.05). Treatment T1 resulted in a significant decrease in gene expression of the entire microbiota, while treatment T2 resulted in a significant increase in gene expression of all microbes, leading to an enriched and diverse microbial community. It can be concluded that supplementation with 10% BCSM is beneficial in inhibiting pathogenic microbes during early post-hatch days. In contrast, CM may promote and enhance the diversity of microbial communities during broiler growth. The inclusion of non-conventional feed ingredients in poultry diets may improve growth performance and may reduce the cost of broiler feed. |
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spelling | doaj.art-3974c1aeec554ba486dd83124a2da78a2023-11-16T16:02:11ZengMDPI AGAnimals2076-26152023-02-0113353510.3390/ani13030535Effects of Black Cumin Seed (<i>Nigella sativa</i>) and Coconut Meals (<i>Cocos nucifera</i>) on Broiler Performance and Cecal MicrobiotaAhmed Zaazaa0Samer Mudalal1Mohammed Sabbah2Mohammad Altamimi3Abdelhafeed Dalab4Maen Samara5Department of Animal Production and Animal Health, Faculty of Agriculture and Veterinary Medicine, An-Najah National University, Nablus P.O. Box 7, PalestineDepartment of Nutrition and Food Technology, Faculty of Agriculture and Veterinary Medicine, An-Najah National University, Nablus P.O. Box 7, PalestineDepartment of Nutrition and Food Technology, Faculty of Agriculture and Veterinary Medicine, An-Najah National University, Nablus P.O. Box 7, PalestineDepartment of Nutrition and Food Technology, Faculty of Agriculture and Veterinary Medicine, An-Najah National University, Nablus P.O. Box 7, PalestineDepartment of Veterinary Medicine, Faculty of Agriculture and Veterinary Medicine, An-Najah National University, Nablus P.O. Box 7, PalestineDepartment of Animal Production and Animal Health, Faculty of Agriculture and Veterinary Medicine, An-Najah National University, Nablus P.O. Box 7, PalestineThe objective of this study was to investigate the effect of dietary supplementation with black cumin seed meal (BCSM) and coconut meal (CM) on the performance and cecal microbiota of Cobb 500 hybrid broilers. The study was conducted on 600 chicks on the first day of hatching; the chicks were randomly distributed equally into 12 equal-sized floor pens. Four dietary treatments (C, T1, T2 and T3) were replicated three times (50 chicks/replicate): C was the control group; T1 was supplemented with 10% BCSM; T2 was supplemented with 10% CM; T3 was supplemented with 5% BCSM and 5% CM. At slaughter age on day 35, our findings showed that treatment T2 increased significantly body weight and feed conversion ratio (FCR) compared to C, T1 and T3. In addition, the hot carcass dressing percentages in treatments T1, T2, and T3 were significantly higher than that of the C group. The results of relative normalized comparative gene expression of <i>Clostridioides difficile</i>, <i>Roseburia</i> and <i>Streptococcus</i> were not significantly changed in all treatments (<i>p</i> > 0.05). Treatment T1 resulted in a significant decrease in gene expression of the entire microbiota, while treatment T2 resulted in a significant increase in gene expression of all microbes, leading to an enriched and diverse microbial community. It can be concluded that supplementation with 10% BCSM is beneficial in inhibiting pathogenic microbes during early post-hatch days. In contrast, CM may promote and enhance the diversity of microbial communities during broiler growth. The inclusion of non-conventional feed ingredients in poultry diets may improve growth performance and may reduce the cost of broiler feed.https://www.mdpi.com/2076-2615/13/3/535black cumin seed mealcoconut mealbroiler performancececal microbiota |
spellingShingle | Ahmed Zaazaa Samer Mudalal Mohammed Sabbah Mohammad Altamimi Abdelhafeed Dalab Maen Samara Effects of Black Cumin Seed (<i>Nigella sativa</i>) and Coconut Meals (<i>Cocos nucifera</i>) on Broiler Performance and Cecal Microbiota Animals black cumin seed meal coconut meal broiler performance cecal microbiota |
title | Effects of Black Cumin Seed (<i>Nigella sativa</i>) and Coconut Meals (<i>Cocos nucifera</i>) on Broiler Performance and Cecal Microbiota |
title_full | Effects of Black Cumin Seed (<i>Nigella sativa</i>) and Coconut Meals (<i>Cocos nucifera</i>) on Broiler Performance and Cecal Microbiota |
title_fullStr | Effects of Black Cumin Seed (<i>Nigella sativa</i>) and Coconut Meals (<i>Cocos nucifera</i>) on Broiler Performance and Cecal Microbiota |
title_full_unstemmed | Effects of Black Cumin Seed (<i>Nigella sativa</i>) and Coconut Meals (<i>Cocos nucifera</i>) on Broiler Performance and Cecal Microbiota |
title_short | Effects of Black Cumin Seed (<i>Nigella sativa</i>) and Coconut Meals (<i>Cocos nucifera</i>) on Broiler Performance and Cecal Microbiota |
title_sort | effects of black cumin seed i nigella sativa i and coconut meals i cocos nucifera i on broiler performance and cecal microbiota |
topic | black cumin seed meal coconut meal broiler performance cecal microbiota |
url | https://www.mdpi.com/2076-2615/13/3/535 |
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