The coefficient of friction of individual potatoes and various handling materials - Short communication

The dynamic coefficient of friction of single potatoes was determined on mild steel, rubber and plastic, for tubers in each of four conditions: dry and dirty, wet and dirty, clean and wet and clean and dry. Steel had the lowest overall mean coefficient of friction. The highest value was recorded for...

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Main Authors: C.F.H. Bishop, A.F.J. Gash, C. Heslim, S. Hanney
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2012-09-01
Series:Research in Agricultural Engineering
Subjects:
Online Access:https://rae.agriculturejournals.cz/artkey/rae-201203-0005_the-coefficient-of-friction-of-individual-potatoes-and-various-handling-materials-short-communication.php
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author C.F.H. Bishop
A.F.J. Gash
C. Heslim
S. Hanney
author_facet C.F.H. Bishop
A.F.J. Gash
C. Heslim
S. Hanney
author_sort C.F.H. Bishop
collection DOAJ
description The dynamic coefficient of friction of single potatoes was determined on mild steel, rubber and plastic, for tubers in each of four conditions: dry and dirty, wet and dirty, clean and wet and clean and dry. Steel had the lowest overall mean coefficient of friction. The highest value was recorded for plastic, but this material also had the largest coefficient of variation. Overall, rubber was considered to be the most suitable all-condition material for tubers in a range of conditions.
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spelling doaj.art-39cc24c6a40340f588471231518392432023-02-23T03:47:31ZengCzech Academy of Agricultural SciencesResearch in Agricultural Engineering1212-91511805-93762012-09-0158311411710.17221/15/2011-RAErae-201203-0005The coefficient of friction of individual potatoes and various handling materials - Short communicationC.F.H. Bishop0A.F.J. Gash1C. Heslim2S. Hanney3Writtle College, Lordship Road, Chelmsford, United KingdomDepartment of Agricultural Sciences, Lincoln University, Christchurch, New ZealandWrittle College, Lordship Road, Chelmsford, United KingdomWrittle College, Lordship Road, Chelmsford, United KingdomThe dynamic coefficient of friction of single potatoes was determined on mild steel, rubber and plastic, for tubers in each of four conditions: dry and dirty, wet and dirty, clean and wet and clean and dry. Steel had the lowest overall mean coefficient of friction. The highest value was recorded for plastic, but this material also had the largest coefficient of variation. Overall, rubber was considered to be the most suitable all-condition material for tubers in a range of conditions.https://rae.agriculturejournals.cz/artkey/rae-201203-0005_the-coefficient-of-friction-of-individual-potatoes-and-various-handling-materials-short-communication.phphandling equipmentmachinerypotato damagesurfaces
spellingShingle C.F.H. Bishop
A.F.J. Gash
C. Heslim
S. Hanney
The coefficient of friction of individual potatoes and various handling materials - Short communication
Research in Agricultural Engineering
handling equipment
machinery
potato damage
surfaces
title The coefficient of friction of individual potatoes and various handling materials - Short communication
title_full The coefficient of friction of individual potatoes and various handling materials - Short communication
title_fullStr The coefficient of friction of individual potatoes and various handling materials - Short communication
title_full_unstemmed The coefficient of friction of individual potatoes and various handling materials - Short communication
title_short The coefficient of friction of individual potatoes and various handling materials - Short communication
title_sort coefficient of friction of individual potatoes and various handling materials short communication
topic handling equipment
machinery
potato damage
surfaces
url https://rae.agriculturejournals.cz/artkey/rae-201203-0005_the-coefficient-of-friction-of-individual-potatoes-and-various-handling-materials-short-communication.php
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