Effect of growing conditions on starch and protein content in triticale grain and amylose content in starch

Effect of growing conditions on starch and protein content in triticale grain and amylose content in starch

The effect of growing conditions on starch and protein content in triticale grain and amylose content in starch was studied on winter triticale cvs. Kitaro, Lupus, Lamberto and Ticino harvested in 2006 and 2007 in Humpolec and Pernolec, Czech Republic. Dry matter of the investigated triticale grain...

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Bibliographic Details
Main Authors: I. Burešová, I. Sedláčková, O. Faměra, J. Lipavský
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2010-03-01
Series:Plant, Soil and Environment
Subjects:
triticale
starch
amylose
amylopectin
Online Access:https://pse.agriculturejournals.cz/artkey/pse-201003-0001_effect-of-growing-conditions-on-starch-and-protein-content-in-triticale-grain-and-amylose-content-in-starch.php

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