Editorial: Sustainable solutions in food technology, volume II

Bibliographic Details
Main Authors: Rui M. S. Cruz, Jooyeoun Jung
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-02-01
Series:Frontiers in Nutrition
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2023.1150768/full