Field Study of the Effects of Two Different Environmental Conditions on Wheat Productivity and Chlorophyll Fluorescence Induction (OJIP) Parameters

Wheat is one of the main cereal crops for ensuring food supply. Thus, increasing grain yield is a major target for plant breeders, where insights into wheat productivity can be gained by studying the activity of the components of photosynthetic apparatus. The objectives of this study were to evaluat...

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Main Authors: Valentina Spanic, Selma Mlinaric, Zvonimir Zdunic, Zorana Katanic
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/11/11/1154
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author Valentina Spanic
Selma Mlinaric
Zvonimir Zdunic
Zorana Katanic
author_facet Valentina Spanic
Selma Mlinaric
Zvonimir Zdunic
Zorana Katanic
author_sort Valentina Spanic
collection DOAJ
description Wheat is one of the main cereal crops for ensuring food supply. Thus, increasing grain yield is a major target for plant breeders, where insights into wheat productivity can be gained by studying the activity of the components of photosynthetic apparatus. The objectives of this study were to evaluate the agronomical performance of three winter wheat varieties and test photosynthetic efficiency over two different locations. Chlorophyll fluorescence was used to evaluate the maximum quantum yield of photosystem II (PSII) (TR<sub>0</sub>/ABS) and performance index on absorption basis (PI<sub>abs</sub>) of flag leaves and glumes of heads at the flowering stage until the mid-senescence stage. The grain yield of all varieties on average was significantly higher at Osijek compared to Tovarnik. Variety Tika Taka exhibited the highest yield reduction (27.1%) at Tovarnik compared to Osijek, followed by El Nino (20.5%) and Vulkan (18.7%), respectively. A higher amount of precipitation in June at Tovarnik provoked higher Fusarium head blight disease intensity, which could be seen as the bleaching of plant heads at the plots and resulted in an earlier decrease in photosynthetic activity. Therefore, earlier senescence and contracted grain fill duration could occur.
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spelling doaj.art-3a36bd916c024aaa8577a82fdbdb08432023-11-22T22:00:01ZengMDPI AGAgriculture2077-04722021-11-011111115410.3390/agriculture11111154Field Study of the Effects of Two Different Environmental Conditions on Wheat Productivity and Chlorophyll Fluorescence Induction (OJIP) ParametersValentina Spanic0Selma Mlinaric1Zvonimir Zdunic2Zorana Katanic3Agricultural Institute Osijek, Juzno Predgradje 17, 31000 Osijek, CroatiaDepartment of Biology, Josip Juraj Strossmayer University of Osijek, Cara Hadrijana 8a, 31000 Osijek, CroatiaAgricultural Institute Osijek, Juzno Predgradje 17, 31000 Osijek, CroatiaDepartment of Biology, Josip Juraj Strossmayer University of Osijek, Cara Hadrijana 8a, 31000 Osijek, CroatiaWheat is one of the main cereal crops for ensuring food supply. Thus, increasing grain yield is a major target for plant breeders, where insights into wheat productivity can be gained by studying the activity of the components of photosynthetic apparatus. The objectives of this study were to evaluate the agronomical performance of three winter wheat varieties and test photosynthetic efficiency over two different locations. Chlorophyll fluorescence was used to evaluate the maximum quantum yield of photosystem II (PSII) (TR<sub>0</sub>/ABS) and performance index on absorption basis (PI<sub>abs</sub>) of flag leaves and glumes of heads at the flowering stage until the mid-senescence stage. The grain yield of all varieties on average was significantly higher at Osijek compared to Tovarnik. Variety Tika Taka exhibited the highest yield reduction (27.1%) at Tovarnik compared to Osijek, followed by El Nino (20.5%) and Vulkan (18.7%), respectively. A higher amount of precipitation in June at Tovarnik provoked higher Fusarium head blight disease intensity, which could be seen as the bleaching of plant heads at the plots and resulted in an earlier decrease in photosynthetic activity. Therefore, earlier senescence and contracted grain fill duration could occur.https://www.mdpi.com/2077-0472/11/11/1154abiotic stresschlorophyll fluorescencegrain yieldwheat
spellingShingle Valentina Spanic
Selma Mlinaric
Zvonimir Zdunic
Zorana Katanic
Field Study of the Effects of Two Different Environmental Conditions on Wheat Productivity and Chlorophyll Fluorescence Induction (OJIP) Parameters
Agriculture
abiotic stress
chlorophyll fluorescence
grain yield
wheat
title Field Study of the Effects of Two Different Environmental Conditions on Wheat Productivity and Chlorophyll Fluorescence Induction (OJIP) Parameters
title_full Field Study of the Effects of Two Different Environmental Conditions on Wheat Productivity and Chlorophyll Fluorescence Induction (OJIP) Parameters
title_fullStr Field Study of the Effects of Two Different Environmental Conditions on Wheat Productivity and Chlorophyll Fluorescence Induction (OJIP) Parameters
title_full_unstemmed Field Study of the Effects of Two Different Environmental Conditions on Wheat Productivity and Chlorophyll Fluorescence Induction (OJIP) Parameters
title_short Field Study of the Effects of Two Different Environmental Conditions on Wheat Productivity and Chlorophyll Fluorescence Induction (OJIP) Parameters
title_sort field study of the effects of two different environmental conditions on wheat productivity and chlorophyll fluorescence induction ojip parameters
topic abiotic stress
chlorophyll fluorescence
grain yield
wheat
url https://www.mdpi.com/2077-0472/11/11/1154
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