Dietary effect of low fish meal aquafeed on gut microbiota in olive flounder (Paralichthys olivaceus) at different growth stages
Abstract This study was conducted to investigate the long‐term effect of a low fish meal (FM) diet comprising plant‐based protein sources (PPS) on changes of gut microbial diversity in olive flounder (Paralichthys olivaceus) over the course of life. Two experimental diets were prepared to contain 74...
Main Authors: | Kai‐Min Niu, Bong‐Joo Lee, Damini Kothari, Woo‐Do Lee, Sang‐Woo Hur, Sang‐Gu Lim, Kang‐Woong Kim, Kyoung‐Duck Kim, Na‐Na Kim, Soo‐Ki Kim |
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Format: | Article |
Language: | English |
Published: |
Wiley
2020-03-01
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Series: | MicrobiologyOpen |
Subjects: | |
Online Access: | https://doi.org/10.1002/mbo3.992 |
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