The Synthesis of 3-(<i>R</i>)- and 3-(<i>S</i>)-Hydroxyeicosapentaenoic Acid

The Synthesis of 3-(<i>R</i>)- and 3-(<i>S</i>)-Hydroxyeicosapentaenoic Acid

Monohydroxylated polyunsaturated fatty acids belonging to the oxylipin class of natural products are present in marine and terrestrial sources as well as in the human body. Due to their biological activities and role in diverse biosynthetic pathways, oxylipins biosynthesized from eicosapentaenoic ac...

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Bibliographic Details
Main Authors: Gard Gjessing, Lars-Inge Gammelsæter Johnsen, Simen Gjelseth Antonsen, Jens M. J. Nolsøe, Yngve Stenstrøm, Trond Vidar Hansen
Format: Article
Language:English
Published: MDPI AG 2022-04-01
Series:Molecules
Subjects:
3-hydroxy eicosapentaenoic acid
eicosanoids
Nagao–Fujita acetate aldol reaction
Braun acetate aldol reaction
eicosapentaenoic acid
docosahexaenoic acid
Online Access:https://www.mdpi.com/1420-3049/27/7/2295

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