APA (7th ed.) Citation

Esposito, G., & Pezzolato, M. (2023). Current State-of-the-Art Spectroscopic and Chromatographic Techniques Utilized in Food Authenticity and Food Traceability. MDPI AG.

Chicago Style (17th ed.) Citation

Esposito, Giovanna, and Marzia Pezzolato. Current State-of-the-Art Spectroscopic and Chromatographic Techniques Utilized in Food Authenticity and Food Traceability. MDPI AG, 2023.

MLA (9th ed.) Citation

Esposito, Giovanna, and Marzia Pezzolato. Current State-of-the-Art Spectroscopic and Chromatographic Techniques Utilized in Food Authenticity and Food Traceability. MDPI AG, 2023.

Warning: These citations may not always be 100% accurate.