Diverse Galactooligosaccharides Differentially Reduce LPS-Induced Inflammation in Macrophages
The effects of natural and synthetic galactooligosaccharides (GOS) on inflammation were explored by investigating the structure-activity relationship between the degree of GOS polymerization and in vitro anti-inflammatory activity, together with the potential underlying mechanism of their anti-infla...
Main Authors: | Congcong Sun, Bifang Hao, Daorui Pang, Qian Li, Erna Li, Qiong Yang, Yuxiao Zou, Sentai Liao, Fan Liu |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-12-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/11/24/3973 |
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