Efficiency of using industrial crossbreeding to increase rabbits meat productivity

Efficiency of using industrial crossbreeding to increase rabbits meat productivity

Rabbit farming is a powerful source of dietary meat, rabbit fluff, and rabbit skins. The research was conducted at the rabbit farm of the Precarpathian State Agricultural Research Station of the Institute of Agriculture of the Carpathian Region of the National Academy of Agrarian Sciences. The artic...

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Bibliographic Details
Main Authors:	O. V. Bojko, D. P. Perih, O. F. Honchar, I. S. Luchyn
Format:	Article
Language:	English
Published:	Stepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies Lviv 2022-11-01
Series:	Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Гжицького. Серія: Сільськогосподарські науки
Subjects:	rabbit breeding, genotype, combination, crossbreeding, reproduction, multi fertility, high fertility, milki-ness, preserving, live weight, fattening qualities.
Online Access:	https://nvlvet.com.ua/index.php/agriculture/article/view/4635

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