The effect of dried algae (powdered chlorella) on growth factors and body composition of rotifer Brachionus plicatilis in comparison of fresh algae (Isochrysis galbana and Nannochloropsis oculata)
Various researches have proved that growth and biochemical content of rotifers can be affected by type and concentration of food. Microalgae as a source of food are essential for the rotifer rearing, especially for its growth, survival, protein, lipid and fatty acids contents. The present study was...
| Main Authors: | , , |
|---|---|
| Formato: | Artigo |
| Idioma: | fas |
| Publicado: |
University of Guilan
2018-03-01
|
| Series: | تغذیه آبزیان |
| Subjects: | |
| Acceso en liña: | https://janb.guilan.ac.ir/article_3162_02caf072d2d60f7a53de4af9e6bbbb7f.pdf |