Food Crisis in Yemen

Since the Yemen conflict in 2015, the food crisis and water scarcity in Yemen have been getting worse and increasing the number of victims who died due to hunger and malnutrition. Therefore, Yemen food insecurity also ultimately has an impact on politics, the economy, and various other aspects. Thus...

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Bibliographic Details
Main Authors: Rezya Agnesica Helena Sihaloho, Tri Bagus Prabowo, Roby Panji Kusuma
Format: Article
Language:English
Published: Universitas Amikom Yogyakarta 2022-07-01
Series:Nation State
Subjects:
Online Access:https://jurnal.amikom.ac.id/index.php/nsjis/article/view/504
Description
Summary:Since the Yemen conflict in 2015, the food crisis and water scarcity in Yemen have been getting worse and increasing the number of victims who died due to hunger and malnutrition. Therefore, Yemen food insecurity also ultimately has an impact on politics, the economy, and various other aspects. Thus, the international community tried to prevent worse situations through international cooperation. Food and Agriculture Organization (FAO) carried out this cooperation with the commitment of its member countries to solve this issue. Therefore, that is the beginning of this research which discusses FAO's efforts in dealing with the food crisis in Yemen. This paper uses the theory of neoliberal institutionalism with qualitative research methods to get a full illustration of FAO's activities through a literature review. Finally, this paper finds out that FAO has contributed and played an important role in dealing with the Yemen food crisis through program that have been designed and implemented.
ISSN:2620-391X
2621-735X