In situ conservation of wild potato germplasm in Argentina: Example and possibilities

The potato is the third most important food crop worldwide and in situ conservation of its wild relatives is considered an urgent priority. Although regions of the Americas with high wild potato species richness have been identified, the need to identify specific sites for establishing genetic reser...

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Main Authors: Carlos F. Marfil, Verónica Hidalgo, Ricardo W. Masuelli
Format: Article
Language:English
Published: Elsevier 2015-01-01
Series:Global Ecology and Conservation
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2351989415000104
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author Carlos F. Marfil
Verónica Hidalgo
Ricardo W. Masuelli
author_facet Carlos F. Marfil
Verónica Hidalgo
Ricardo W. Masuelli
author_sort Carlos F. Marfil
collection DOAJ
description The potato is the third most important food crop worldwide and in situ conservation of its wild relatives is considered an urgent priority. Although regions of the Americas with high wild potato species richness have been identified, the need to identify specific sites for establishing genetic reserves is still pending. Matching distribution data of Argentinean wild potato species to existing protected areas (PA), two priority sites were identified. The creation of genetic reserves in these two PA would make possible to preserve populations of species that have been successfully incorporated into the crop and are listed in the global priority Crop Wild Relative inventory. While the presence of target species in PA could ensure a passive conservation, in situ conservation programs require to actively intervene in selected areas. From a field study performed on populations of the wild potato Solanum kurtzianum naturally growing in a PA, the Villavicencio Natural Reserve (Mendoza province), a baseline with distribution, biotic interactions, sprouting behavior, population dynamics, AFLP and pollen viability data was established. Based on a systematic work in this Reserve we have generated a working protocol to be implemented at national and regional levels for the in situ conservation of potato wild relatives.
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spelling doaj.art-3bd8e75ea9704acc8afea885d641f4922022-12-22T03:54:16ZengElsevierGlobal Ecology and Conservation2351-98942015-01-013C46147610.1016/j.gecco.2015.01.009In situ conservation of wild potato germplasm in Argentina: Example and possibilitiesCarlos F. Marfil0Verónica Hidalgo1Ricardo W. Masuelli2Instituto de Biología Agrícola de Mendoza, Consejo Nacional de Investigaciones Científicas y Técnicas (IBAM-CONICET), Facultad de Ciencias Agrarias, Universidad Nacional de Cuyo, A. Brown 500 (M5528AHB) Chacras de Coria, Mendoza, ArgentinaFacultad de Ciencias Agrarias, Universidad Nacional de Cuyo, A. Brown 500 (M5528AHB) Chacras de Coria, Mendoza, ArgentinaInstituto de Biología Agrícola de Mendoza, Consejo Nacional de Investigaciones Científicas y Técnicas (IBAM-CONICET), Facultad de Ciencias Agrarias, Universidad Nacional de Cuyo, A. Brown 500 (M5528AHB) Chacras de Coria, Mendoza, ArgentinaThe potato is the third most important food crop worldwide and in situ conservation of its wild relatives is considered an urgent priority. Although regions of the Americas with high wild potato species richness have been identified, the need to identify specific sites for establishing genetic reserves is still pending. Matching distribution data of Argentinean wild potato species to existing protected areas (PA), two priority sites were identified. The creation of genetic reserves in these two PA would make possible to preserve populations of species that have been successfully incorporated into the crop and are listed in the global priority Crop Wild Relative inventory. While the presence of target species in PA could ensure a passive conservation, in situ conservation programs require to actively intervene in selected areas. From a field study performed on populations of the wild potato Solanum kurtzianum naturally growing in a PA, the Villavicencio Natural Reserve (Mendoza province), a baseline with distribution, biotic interactions, sprouting behavior, population dynamics, AFLP and pollen viability data was established. Based on a systematic work in this Reserve we have generated a working protocol to be implemented at national and regional levels for the in situ conservation of potato wild relatives.http://www.sciencedirect.com/science/article/pii/S2351989415000104Crop wild relativesGenetic reservesManagement planProtected AreasSolanum kurtzianum, Solanum section Petota
spellingShingle Carlos F. Marfil
Verónica Hidalgo
Ricardo W. Masuelli
In situ conservation of wild potato germplasm in Argentina: Example and possibilities
Global Ecology and Conservation
Crop wild relatives
Genetic reserves
Management plan
Protected Areas
Solanum kurtzianum, Solanum section Petota
title In situ conservation of wild potato germplasm in Argentina: Example and possibilities
title_full In situ conservation of wild potato germplasm in Argentina: Example and possibilities
title_fullStr In situ conservation of wild potato germplasm in Argentina: Example and possibilities
title_full_unstemmed In situ conservation of wild potato germplasm in Argentina: Example and possibilities
title_short In situ conservation of wild potato germplasm in Argentina: Example and possibilities
title_sort in situ conservation of wild potato germplasm in argentina example and possibilities
topic Crop wild relatives
Genetic reserves
Management plan
Protected Areas
Solanum kurtzianum, Solanum section Petota
url http://www.sciencedirect.com/science/article/pii/S2351989415000104
work_keys_str_mv AT carlosfmarfil insituconservationofwildpotatogermplasminargentinaexampleandpossibilities
AT veronicahidalgo insituconservationofwildpotatogermplasminargentinaexampleandpossibilities
AT ricardowmasuelli insituconservationofwildpotatogermplasminargentinaexampleandpossibilities