Production and quality of the silage of corn intercropped with Paiaguas palisadegrass in different forage systems and maturity stages
ABSTRACT The objective of this study was to evaluate dry matter production, fermentative parameters, and nutritional value of the silage of corn intercropped with Paiaguas palisadegrass in different forage systems and maturity stages, in the off-season. The experiment was carried out in a randomized...
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Sociedade Brasileira de Zootecnia
2019-10-01
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Series: | Revista Brasileira de Zootecnia |
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Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982019000100401&tlng=en |
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author | Wender Ferreira de Souza Kátia Aparecida de Pinho Costa Analu Guarnieri Eduardo da Costa Severiano Jessika Torres da Silva Daniel Augusto Alves Teixeira Suelen Soares Oliveira Mariana Borges de Castro Dias |
author_facet | Wender Ferreira de Souza Kátia Aparecida de Pinho Costa Analu Guarnieri Eduardo da Costa Severiano Jessika Torres da Silva Daniel Augusto Alves Teixeira Suelen Soares Oliveira Mariana Borges de Castro Dias |
author_sort | Wender Ferreira de Souza |
collection | DOAJ |
description | ABSTRACT The objective of this study was to evaluate dry matter production, fermentative parameters, and nutritional value of the silage of corn intercropped with Paiaguas palisadegrass in different forage systems and maturity stages, in the off-season. The experiment was carried out in a randomized block design, with four replications, in a 5×3 factorial arrangement consisting of five forage systems: corn monocropped; Paiaguas palisadegrass monocropped; corn intercropped with Paiaguas palisadegrass in the row, inter-row, and oversown; and three corn maturity stages (milky, soft dough, and hard dough with 80, 90, and 110 days after sowing, respectively). The results showed that the silage of corn intercropped with Paiaguas palisadegrass in the row and inter-row at the hard dough stage presented greater productivity per area and better fermentative and nutritional characteristics. They can, therefore, be recommended as suitable sowing systems for silage production. Silages produced from intercropping systems proved to be an alternative feed supply technique, allowing the intensification of production systems, maximizing nutrient production per area, in a sustainable manner. |
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format | Article |
id | doaj.art-3bdad760fc644cef8e54426a1f5a2d2a |
institution | Directory Open Access Journal |
issn | 1806-9290 |
language | English |
last_indexed | 2024-12-20T23:52:51Z |
publishDate | 2019-10-01 |
publisher | Sociedade Brasileira de Zootecnia |
record_format | Article |
series | Revista Brasileira de Zootecnia |
spelling | doaj.art-3bdad760fc644cef8e54426a1f5a2d2a2022-12-21T19:22:48ZengSociedade Brasileira de ZootecniaRevista Brasileira de Zootecnia1806-92902019-10-014810.1590/rbz4820180222Production and quality of the silage of corn intercropped with Paiaguas palisadegrass in different forage systems and maturity stagesWender Ferreira de Souzahttps://orcid.org/0000-0002-5714-895XKátia Aparecida de Pinho Costahttps://orcid.org/0000-0002-9555-5089Analu GuarnieriEduardo da Costa Severianohttps://orcid.org/0000-0002-6408-5061Jessika Torres da Silvahttps://orcid.org/0000-0002-7645-3650Daniel Augusto Alves Teixeirahttps://orcid.org/0000-0003-3470-5810Suelen Soares Oliveirahttps://orcid.org/0000-0002-9343-8516Mariana Borges de Castro Diashttps://orcid.org/0000-0002-8625-6618ABSTRACT The objective of this study was to evaluate dry matter production, fermentative parameters, and nutritional value of the silage of corn intercropped with Paiaguas palisadegrass in different forage systems and maturity stages, in the off-season. The experiment was carried out in a randomized block design, with four replications, in a 5×3 factorial arrangement consisting of five forage systems: corn monocropped; Paiaguas palisadegrass monocropped; corn intercropped with Paiaguas palisadegrass in the row, inter-row, and oversown; and three corn maturity stages (milky, soft dough, and hard dough with 80, 90, and 110 days after sowing, respectively). The results showed that the silage of corn intercropped with Paiaguas palisadegrass in the row and inter-row at the hard dough stage presented greater productivity per area and better fermentative and nutritional characteristics. They can, therefore, be recommended as suitable sowing systems for silage production. Silages produced from intercropping systems proved to be an alternative feed supply technique, allowing the intensification of production systems, maximizing nutrient production per area, in a sustainable manner.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982019000100401&tlng=enBrachiaria brizanthacrop-livestock integrationforage conservationorganic acidsZea mays |
spellingShingle | Wender Ferreira de Souza Kátia Aparecida de Pinho Costa Analu Guarnieri Eduardo da Costa Severiano Jessika Torres da Silva Daniel Augusto Alves Teixeira Suelen Soares Oliveira Mariana Borges de Castro Dias Production and quality of the silage of corn intercropped with Paiaguas palisadegrass in different forage systems and maturity stages Revista Brasileira de Zootecnia Brachiaria brizantha crop-livestock integration forage conservation organic acids Zea mays |
title | Production and quality of the silage of corn intercropped with Paiaguas palisadegrass in different forage systems and maturity stages |
title_full | Production and quality of the silage of corn intercropped with Paiaguas palisadegrass in different forage systems and maturity stages |
title_fullStr | Production and quality of the silage of corn intercropped with Paiaguas palisadegrass in different forage systems and maturity stages |
title_full_unstemmed | Production and quality of the silage of corn intercropped with Paiaguas palisadegrass in different forage systems and maturity stages |
title_short | Production and quality of the silage of corn intercropped with Paiaguas palisadegrass in different forage systems and maturity stages |
title_sort | production and quality of the silage of corn intercropped with paiaguas palisadegrass in different forage systems and maturity stages |
topic | Brachiaria brizantha crop-livestock integration forage conservation organic acids Zea mays |
url | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982019000100401&tlng=en |
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