Export of agricultural commodities from India: Performance and prospects

Indian agricultural export has undergone significant changes during recent times. In this context, the present study has analysed the trend in exports of agricultural commodities from India, the changes in the comparative advantage, the Indian agricultural export scenario has witnessed during the p...

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Main Authors: A SURESH, V C MATHUR
Format: Article
Language:English
Published: Indian Council of Agricultural Research 2016-07-01
Series:The Indian Journal of Agricultural Sciences
Subjects:
Online Access:https://epubs.icar.org.in/index.php/IJAgS/article/view/59741
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author A SURESH
V C MATHUR
author_facet A SURESH
V C MATHUR
author_sort A SURESH
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description Indian agricultural export has undergone significant changes during recent times. In this context, the present study has analysed the trend in exports of agricultural commodities from India, the changes in the comparative advantage, the Indian agricultural export scenario has witnessed during the past decade and the prospects for further boosting the agricultural export. There was significant rate of growth of export during the past decade; with wide difference across various commodity groups. The growth was 41.5% in case of guargum and other resins; 27% in meat and offals; 26.6% in case of meat and meat products; 24-25% in case of sugar and spices and 16.4% in case of cereals. The rate of growth was low in case of fish and marine products, tea and coffee. The differential trend growths have resulted in the changes in the composition of export. The study finds a significant increase in the share of export of cereals from (3.3 to 6.9%), guargum and other resins (1.0 to 7.5%), cotton (14.1 to 17.3%), spices (2.3 to 3.3%), and sugar (3.9 to 4.3%). On the other hand, the share has declined in some commodities- the notable one being fish and marine products (14.0 to 7.6%), fruits and nuts (6.1 to 3.5%) and coffee and tea (5.4 to 3.5%). The study has also analysed the comparative advantage of India's exports, through revealed comparative advantage (RCA). The RCA was improving in case of cotton, maize, and certain fruits and vegetables over time, but declining in case of some spices, rice and wheat. In case of plantation based spices and other commodities, India is gradually losing its comparative edge, mainly to Asian countries. The study has so identified yield improvement through growth in total factor productivity (TFP) as a potential factor that would result in generation of exportable surpluses and boosting India's export.
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spelling doaj.art-3beceeefd6aa4e74800574e0a14f3c772023-07-26T06:38:08ZengIndian Council of Agricultural ResearchThe Indian Journal of Agricultural Sciences0019-50222394-33192016-07-0186710.56093/ijas.v86i7.59741Export of agricultural commodities from India: Performance and prospectsA SURESH0V C MATHUR1ICAR-Indian Agricultural Research Institute, New Delhi 110 012ICAR-Indian Agricultural Research Institute, New Delhi 110 012 Indian agricultural export has undergone significant changes during recent times. In this context, the present study has analysed the trend in exports of agricultural commodities from India, the changes in the comparative advantage, the Indian agricultural export scenario has witnessed during the past decade and the prospects for further boosting the agricultural export. There was significant rate of growth of export during the past decade; with wide difference across various commodity groups. The growth was 41.5% in case of guargum and other resins; 27% in meat and offals; 26.6% in case of meat and meat products; 24-25% in case of sugar and spices and 16.4% in case of cereals. The rate of growth was low in case of fish and marine products, tea and coffee. The differential trend growths have resulted in the changes in the composition of export. The study finds a significant increase in the share of export of cereals from (3.3 to 6.9%), guargum and other resins (1.0 to 7.5%), cotton (14.1 to 17.3%), spices (2.3 to 3.3%), and sugar (3.9 to 4.3%). On the other hand, the share has declined in some commodities- the notable one being fish and marine products (14.0 to 7.6%), fruits and nuts (6.1 to 3.5%) and coffee and tea (5.4 to 3.5%). The study has also analysed the comparative advantage of India's exports, through revealed comparative advantage (RCA). The RCA was improving in case of cotton, maize, and certain fruits and vegetables over time, but declining in case of some spices, rice and wheat. In case of plantation based spices and other commodities, India is gradually losing its comparative edge, mainly to Asian countries. The study has so identified yield improvement through growth in total factor productivity (TFP) as a potential factor that would result in generation of exportable surpluses and boosting India's export. https://epubs.icar.org.in/index.php/IJAgS/article/view/59741Agricultural exportComparative advantageCompetitivenessGrowthIndiaTrend
spellingShingle A SURESH
V C MATHUR
Export of agricultural commodities from India: Performance and prospects
The Indian Journal of Agricultural Sciences
Agricultural export
Comparative advantage
Competitiveness
Growth
India
Trend
title Export of agricultural commodities from India: Performance and prospects
title_full Export of agricultural commodities from India: Performance and prospects
title_fullStr Export of agricultural commodities from India: Performance and prospects
title_full_unstemmed Export of agricultural commodities from India: Performance and prospects
title_short Export of agricultural commodities from India: Performance and prospects
title_sort export of agricultural commodities from india performance and prospects
topic Agricultural export
Comparative advantage
Competitiveness
Growth
India
Trend
url https://epubs.icar.org.in/index.php/IJAgS/article/view/59741
work_keys_str_mv AT asuresh exportofagriculturalcommoditiesfromindiaperformanceandprospects
AT vcmathur exportofagriculturalcommoditiesfromindiaperformanceandprospects