Influence of Habitual Dairy Food Intake on LDL Cholesterol in a Population-Based Cohort

Influence of Habitual Dairy Food Intake on LDL Cholesterol in a Population-Based Cohort

Background: Cholesterol has a pivotal role in human physiology, exerting both structural and functional activity. However, higher blood cholesterol levels, especially low-density lipoprotein cholesterol (LDL-C), are a major cardiovascular risk factor. Therefore, special attention has been given to t...

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Bibliographic Details
Main Authors: Silvio Buscemi, Davide Corleo, Carola Buscemi, Cristiana Randazzo, Antonio Maria Borzì, Anna Maria Barile, Giuseppe Rosafio, Marcello Ciaccio, Rosalia Caldarella, Francesco Meli, Salvatore Maestri, Walter Currenti, Raffaele Ivan Cincione, Paolo Murabito, Fabio Galvano
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Nutrients
Subjects:
dairy
milk
ricotta
LDL
cholesterol
Online Access:https://www.mdpi.com/2072-6643/13/2/593

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