Foodborne outbreaks: managing the risks

Bibliographic Details
Format: Article
Language:English
Published: The World Health Organization
Series:Bulletin of the World Health Organization
Online Access:http://www.scielosp.org/scielo.php?script=sci_arttext&pid=S0042-96862011000800007&lng=en&tlng=en
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collection DOAJ
first_indexed 2024-03-07T18:03:25Z
format Article
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institution Directory Open Access Journal
issn 0042-9686
language English
last_indexed 2024-03-07T18:03:25Z
publisher The World Health Organization
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series Bulletin of the World Health Organization
spelling doaj.art-3c149f11f9154ff98718c1eca59a5e682024-03-02T10:01:22ZengThe World Health OrganizationBulletin of the World Health Organization0042-968689855455510.1590/S0042-96862011000800007S0042-96862011000800007Foodborne outbreaks: managing the riskshttp://www.scielosp.org/scielo.php?script=sci_arttext&pid=S0042-96862011000800007&lng=en&tlng=en
spellingShingle Foodborne outbreaks: managing the risks
Bulletin of the World Health Organization
title Foodborne outbreaks: managing the risks
title_full Foodborne outbreaks: managing the risks
title_fullStr Foodborne outbreaks: managing the risks
title_full_unstemmed Foodborne outbreaks: managing the risks
title_short Foodborne outbreaks: managing the risks
title_sort foodborne outbreaks managing the risks
url http://www.scielosp.org/scielo.php?script=sci_arttext&pid=S0042-96862011000800007&lng=en&tlng=en