Occurrence of Polyphenols, Isoflavonoids, and Their Metabolites in Milk Samples from Different Cow Feeding Regimens

Occurrence of Polyphenols, Isoflavonoids, and Their Metabolites in Milk Samples from Different Cow Feeding Regimens

In this work, milk samples collected in a cohort of intensive dairy farms of the Po Valley (Italy) were screened for their (poly)-phenolic profile to check the occurrence of phenolic metabolites of biological interest. The selected dairy farms were previously classified on the basis of their cow fee...

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Bibliographic Details
Main Authors: Gabriele Rocchetti, Francesca Ghilardelli, Martina Mosconi, Francesco Masoero, Antonio Gallo
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Dairy
Subjects:
equol
hippuric acid
isoflavonoids
soybean
foodomics
Online Access:https://www.mdpi.com/2624-862X/3/2/24

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