Effect of probiotics and acidifiers on feed intake, egg mass, production performance, and egg yolk chemical composition in late-laying quails
Background and Aim: Probiotics can be used as an alternative to antibiotic growth promoters because antibiotics are prohibited worldwide. This study investigated the potential combination of probiotics and acidifiers to improve feed intake, productive performance, egg mass, and egg yolk chemical com...
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| Format: | Article |
| Language: | English |
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Veterinary World
2024-02-01
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| Series: | Veterinary World |
| Subjects: | |
| Online Access: | https://www.veterinaryworld.org/Vol.17/February-2024/26.pdf |
| _version_ | 1827342602273292288 |
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| author | Widya Paramita Lokapirnasari Mohammad Anam Al-Arif Nanik Hidayatik Aldhia Safiranisa Dynda Febriana Arumdani Amadea Inas Zahirah Andreas Berny Yulianto Mirni Lamid Tabita Dameria Marbun Ertika Fitri Lisnanti Zein Ahmad Baihaqi Aswin Rafif Khairullah Shendy Canadya Kurniawan Erlycasna Beru Sembiring Pelawi Abdullah Hasib |
| author_facet | Widya Paramita Lokapirnasari Mohammad Anam Al-Arif Nanik Hidayatik Aldhia Safiranisa Dynda Febriana Arumdani Amadea Inas Zahirah Andreas Berny Yulianto Mirni Lamid Tabita Dameria Marbun Ertika Fitri Lisnanti Zein Ahmad Baihaqi Aswin Rafif Khairullah Shendy Canadya Kurniawan Erlycasna Beru Sembiring Pelawi Abdullah Hasib |
| author_sort | Widya Paramita Lokapirnasari |
| collection | DOAJ |
| description | Background and Aim: Probiotics can be used as an alternative to antibiotic growth promoters because antibiotics are prohibited worldwide. This study investigated the potential combination of probiotics and acidifiers to improve feed intake, productive performance, egg mass, and egg yolk chemical composition of late-laying quail for the health of humans who consume quail products.
Materials and Methods: One hundred laying quails were divided into 4 × 5 treatments, with each group consisting of five replications. The adaptation period was 2 weeks, and the treatment was continued for 4 weeks. Probiotics and acidifiers were added to drinking water and incorporated into the diet. Feed and water were provided ad libitum. Treatment duration (1 week, 2 weeks, 3 weeks, and 4 weeks) and additional feed treatment (control, probiotic 2% + 0.5% acidifier, probiotic 2% + 1% acidifier, probiotic 4% + 0.5% acidifier, and probiotic 4% + 1% acidifier, respectively).
Results: Significant differences (p < 0.05) were observed in feed intake, quail day production, feed efficiency, egg mass in laying quails, and the chemical composition of egg yolk with probiotics and acidifiers in late-laying quails.
Conclusion: The combination of probiotics and acidifiers can improve feed intake, production performance, egg mass, and egg yolk chemical composition in late-laying quails. |
| first_indexed | 2024-03-07T22:09:58Z |
| format | Article |
| id | doaj.art-3c6e5dfbc6e7418d9fd7c6180ae00cb0 |
| institution | Directory Open Access Journal |
| issn | 0972-8988 2231-0916 |
| language | English |
| last_indexed | 2024-03-07T22:09:58Z |
| publishDate | 2024-02-01 |
| publisher | Veterinary World |
| record_format | Article |
| series | Veterinary World |
| spelling | doaj.art-3c6e5dfbc6e7418d9fd7c6180ae00cb02024-02-23T15:41:24ZengVeterinary WorldVeterinary World0972-89882231-09162024-02-0117246246910.14202/vetworld.2024.462-469Effect of probiotics and acidifiers on feed intake, egg mass, production performance, and egg yolk chemical composition in late-laying quailsWidya Paramita Lokapirnasari0https://orcid.org/0000-0003-3740-0836Mohammad Anam Al-Arif1https://orcid.org/0000-0002-5220-9311Nanik Hidayatik2https://orcid.org/0000-0002-7812-8368Aldhia Safiranisa3https://orcid.org/0009-0006-0164-4168Dynda Febriana Arumdani4https://orcid.org/0009-0005-4226-5044Amadea Inas Zahirah5https://orcid.org/0009-0005-6703-2087Andreas Berny Yulianto6https://orcid.org/0000-0001-9778-2632Mirni Lamid7https://orcid.org/0000-0001-6539-4571Tabita Dameria Marbun8https://orcid.org/0000-0002-3360-9715Ertika Fitri Lisnanti9https://orcid.org/0009-0000-5169-6130Zein Ahmad Baihaqi10https://orcid.org/0000-0001-6192-7537Aswin Rafif Khairullah11https://orcid.org/0000-0001-9421-9342Shendy Canadya Kurniawan12https://orcid.org/0000-0003-0470-3363Erlycasna Beru Sembiring Pelawi13https://orcid.org/0009-0007-2096-8560Abdullah Hasib14https://orcid.org/0000-0002-4188-0492Division of Animal Husbandry, Faculty of Veterinary Medicine, Universitas Airlangga, Jl. Mulyorejo, Kampus C Mulyorejo, Surabaya 60115, East Java, Indonesia.Division of Animal Husbandry, Faculty of Veterinary Medicine, Universitas Airlangga, Jl. Mulyorejo, Kampus C Mulyorejo, Surabaya 60115, East Java, Indonesia.Division of Veterinary Basic Medicine, Faculty of Veterinary Medicine, Universitas Airlangga, Jl. Mulyorejo, Kampus C Mulyorejo, Surabaya 60115, East Java, Indonesia.Master of Veterinary Agribusiness, Faculty of Veterinary Medicine, Universitas Airlangga, Surabaya 60115, East Java, Indonesia.Master of Veterinary Agribusiness, Faculty of Veterinary Medicine, Universitas Airlangga, Surabaya 60115, East Java, Indonesia.Master of Veterinary Agribusiness, Faculty of Veterinary Medicine, Universitas Airlangga, Surabaya 60115, East Java, Indonesia.Faculty of Veterinary Medicine, Universitas Wijaya Kusuma Surabaya, Jl. Dukuh Kupang XXV No.54, Dukuh Kupang, Dukuh Pakis, Surabaya 60225, East Java, Indonesia.Division of Animal Husbandry, Faculty of Veterinary Medicine, Universitas Airlangga, Jl. Mulyorejo, Kampus C Mulyorejo, Surabaya 60115, East Java, Indonesia.Animal Nutrition Laboratory, Kyungpook National University, Sangju 37224, Korea.Program of Animal Husbandry, Faculty of Agriculture, Universitas Islam Kadiri, Kediri. Jl. Sersan Suharmaji 38, Kediri 64128, East Java, Indonesia.Program of Animal Husbandry, Faculty of Agriculture, Universitas Islam Kadiri, Kediri. Jl. Sersan Suharmaji 38, Kediri 64128, East Java, Indonesia; Research Center for Animal Husbandry, National Research and Innovation Agency (BRIN), Bogor Jl. Raya Jakarta Bogor 32 Cibinong 16915, West Java, Indonesia.Division of Animal Husbandry, Faculty of Veterinary Medicine, Universitas Airlangga, Jl. Mulyorejo, Kampus C Mulyorejo, Surabaya 60115, East Java, Indonesia.Master Program of Animal Sciences, Department of Animal Sciences, Specialisation in Molecule, Cell and Organ Functioning, Wageningen University and Research, Wageningen 6708 PB, Netherlands.Master of Veterinary Agribusiness, Faculty of Veterinary Medicine, Universitas Airlangga, Surabaya 60115, East Java, Indonesia.School of Agriculture and Food Sustainability, The University of Queensland, QLD, Queensland, Australia.Background and Aim: Probiotics can be used as an alternative to antibiotic growth promoters because antibiotics are prohibited worldwide. This study investigated the potential combination of probiotics and acidifiers to improve feed intake, productive performance, egg mass, and egg yolk chemical composition of late-laying quail for the health of humans who consume quail products. Materials and Methods: One hundred laying quails were divided into 4 × 5 treatments, with each group consisting of five replications. The adaptation period was 2 weeks, and the treatment was continued for 4 weeks. Probiotics and acidifiers were added to drinking water and incorporated into the diet. Feed and water were provided ad libitum. Treatment duration (1 week, 2 weeks, 3 weeks, and 4 weeks) and additional feed treatment (control, probiotic 2% + 0.5% acidifier, probiotic 2% + 1% acidifier, probiotic 4% + 0.5% acidifier, and probiotic 4% + 1% acidifier, respectively). Results: Significant differences (p < 0.05) were observed in feed intake, quail day production, feed efficiency, egg mass in laying quails, and the chemical composition of egg yolk with probiotics and acidifiers in late-laying quails. Conclusion: The combination of probiotics and acidifiers can improve feed intake, production performance, egg mass, and egg yolk chemical composition in late-laying quails.https://www.veterinaryworld.org/Vol.17/February-2024/26.pdfacidifiersfeed additivehealthperformanceprobiotic |
| spellingShingle | Widya Paramita Lokapirnasari Mohammad Anam Al-Arif Nanik Hidayatik Aldhia Safiranisa Dynda Febriana Arumdani Amadea Inas Zahirah Andreas Berny Yulianto Mirni Lamid Tabita Dameria Marbun Ertika Fitri Lisnanti Zein Ahmad Baihaqi Aswin Rafif Khairullah Shendy Canadya Kurniawan Erlycasna Beru Sembiring Pelawi Abdullah Hasib Effect of probiotics and acidifiers on feed intake, egg mass, production performance, and egg yolk chemical composition in late-laying quails Veterinary World acidifiers feed additive health performance probiotic |
| title | Effect of probiotics and acidifiers on feed intake, egg mass, production performance, and egg yolk chemical composition in late-laying quails |
| title_full | Effect of probiotics and acidifiers on feed intake, egg mass, production performance, and egg yolk chemical composition in late-laying quails |
| title_fullStr | Effect of probiotics and acidifiers on feed intake, egg mass, production performance, and egg yolk chemical composition in late-laying quails |
| title_full_unstemmed | Effect of probiotics and acidifiers on feed intake, egg mass, production performance, and egg yolk chemical composition in late-laying quails |
| title_short | Effect of probiotics and acidifiers on feed intake, egg mass, production performance, and egg yolk chemical composition in late-laying quails |
| title_sort | effect of probiotics and acidifiers on feed intake egg mass production performance and egg yolk chemical composition in late laying quails |
| topic | acidifiers feed additive health performance probiotic |
| url | https://www.veterinaryworld.org/Vol.17/February-2024/26.pdf |
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