Influence of Different Diets on the Degradation of Sulfasalazine by Colon Bacteria Determined Using MimiCol<sup>3</sup>

The microbiome of the colon is characterized by its great diversity. This varies not only intra- but also interindividually and is influenced by endogenous and exogenous factors, such as dietary and lifestyle factors. The aim of this work was to investigate the extent to which the degradation of the...

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Main Authors: Dariah-Sohreh Seradj, Regine Beeck, Annika Haase, Julius Krause, Philipp Schick, Werner Weitschies
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Pharmaceuticals
Subjects:
Online Access:https://www.mdpi.com/1424-8247/16/8/1128
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author Dariah-Sohreh Seradj
Regine Beeck
Annika Haase
Julius Krause
Philipp Schick
Werner Weitschies
author_facet Dariah-Sohreh Seradj
Regine Beeck
Annika Haase
Julius Krause
Philipp Schick
Werner Weitschies
author_sort Dariah-Sohreh Seradj
collection DOAJ
description The microbiome of the colon is characterized by its great diversity. This varies not only intra- but also interindividually and is influenced by endogenous and exogenous factors, such as dietary and lifestyle factors. The aim of this work was to investigate the extent to which the degradation of the drug sulfasalazine is influenced by different microbiota. Therefore, the in vitro model MimiCol<sup>3</sup> was used, which represents the physiological conditions of the ascending colon. In addition to a representative physiological volume, the pH value, redox potential and an anaerobic atmosphere are important to provide the bacteria with the best possible growth conditions. Stool samples were taken from three healthy subjects, comparing omnivorous, vegetarian and meat-rich diets, and cultured for 24 h. However, the nutrient medium used for cultivation led to the alignment of the bacterial composition of the microbiota. The previously observed differences between the diets could not be maintained. Nevertheless, the similar degradation of sulfasalazine was observed in all microbiota studied in MimiCol<sup>3</sup>. This makes MimiCol<sup>3</sup> a suitable in vitro model for metabolism studies in the gut microbiome.
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spelling doaj.art-3c8e6386dd9647209ec07db6e4e8123c2023-11-19T02:34:22ZengMDPI AGPharmaceuticals1424-82472023-08-01168112810.3390/ph16081128Influence of Different Diets on the Degradation of Sulfasalazine by Colon Bacteria Determined Using MimiCol<sup>3</sup>Dariah-Sohreh Seradj0Regine Beeck1Annika Haase2Julius Krause3Philipp Schick4Werner Weitschies5Center of Drug Absorption and Transport, Department of Biopharmaceutics and Pharmaceutical Technology, University of Greifswald, Felix-Hausdorff-Str. 3, D-17489 Greifswald, GermanyCenter of Drug Absorption and Transport, Department of Biopharmaceutics and Pharmaceutical Technology, University of Greifswald, Felix-Hausdorff-Str. 3, D-17489 Greifswald, GermanyCenter of Drug Absorption and Transport, Department of Biopharmaceutics and Pharmaceutical Technology, University of Greifswald, Felix-Hausdorff-Str. 3, D-17489 Greifswald, GermanyCenter of Drug Absorption and Transport, Department of Biopharmaceutics and Pharmaceutical Technology, University of Greifswald, Felix-Hausdorff-Str. 3, D-17489 Greifswald, GermanyCenter of Drug Absorption and Transport, Department of Biopharmaceutics and Pharmaceutical Technology, University of Greifswald, Felix-Hausdorff-Str. 3, D-17489 Greifswald, GermanyCenter of Drug Absorption and Transport, Department of Biopharmaceutics and Pharmaceutical Technology, University of Greifswald, Felix-Hausdorff-Str. 3, D-17489 Greifswald, GermanyThe microbiome of the colon is characterized by its great diversity. This varies not only intra- but also interindividually and is influenced by endogenous and exogenous factors, such as dietary and lifestyle factors. The aim of this work was to investigate the extent to which the degradation of the drug sulfasalazine is influenced by different microbiota. Therefore, the in vitro model MimiCol<sup>3</sup> was used, which represents the physiological conditions of the ascending colon. In addition to a representative physiological volume, the pH value, redox potential and an anaerobic atmosphere are important to provide the bacteria with the best possible growth conditions. Stool samples were taken from three healthy subjects, comparing omnivorous, vegetarian and meat-rich diets, and cultured for 24 h. However, the nutrient medium used for cultivation led to the alignment of the bacterial composition of the microbiota. The previously observed differences between the diets could not be maintained. Nevertheless, the similar degradation of sulfasalazine was observed in all microbiota studied in MimiCol<sup>3</sup>. This makes MimiCol<sup>3</sup> a suitable in vitro model for metabolism studies in the gut microbiome.https://www.mdpi.com/1424-8247/16/8/1128MimiCol<sup>3</sup>dynamic colon modelin vitro metabolizationcolonic microbiotadietsulfasalazine
spellingShingle Dariah-Sohreh Seradj
Regine Beeck
Annika Haase
Julius Krause
Philipp Schick
Werner Weitschies
Influence of Different Diets on the Degradation of Sulfasalazine by Colon Bacteria Determined Using MimiCol<sup>3</sup>
Pharmaceuticals
MimiCol<sup>3</sup>
dynamic colon model
in vitro metabolization
colonic microbiota
diet
sulfasalazine
title Influence of Different Diets on the Degradation of Sulfasalazine by Colon Bacteria Determined Using MimiCol<sup>3</sup>
title_full Influence of Different Diets on the Degradation of Sulfasalazine by Colon Bacteria Determined Using MimiCol<sup>3</sup>
title_fullStr Influence of Different Diets on the Degradation of Sulfasalazine by Colon Bacteria Determined Using MimiCol<sup>3</sup>
title_full_unstemmed Influence of Different Diets on the Degradation of Sulfasalazine by Colon Bacteria Determined Using MimiCol<sup>3</sup>
title_short Influence of Different Diets on the Degradation of Sulfasalazine by Colon Bacteria Determined Using MimiCol<sup>3</sup>
title_sort influence of different diets on the degradation of sulfasalazine by colon bacteria determined using mimicol sup 3 sup
topic MimiCol<sup>3</sup>
dynamic colon model
in vitro metabolization
colonic microbiota
diet
sulfasalazine
url https://www.mdpi.com/1424-8247/16/8/1128
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