Bioactivity and antidiabetic properties of Malva parviflora L. leaves extract and its nano-formulation in streptozotocin-induced diabetic rats
Diabetes is a drastic health problem resulting from an endocrine disorder. M. parviflora L. might represent an antioxidant-rich food source and thus applies to pharmaceutical and therapeutic applications in oxidative stress-related degenerative diseases. In the current work, we assessed the antidiab...
Main Authors: | , , , , |
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Formato: | Artigo |
Idioma: | English |
Publicado em: |
Elsevier
2022-12-01
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Colecção: | Heliyon |
Assuntos: | |
Acesso em linha: | http://www.sciencedirect.com/science/article/pii/S2405844022033151 |