Assessment of genetically modified soybean GMB151 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2018‐153)

Assessment of genetically modified soybean GMB151 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2018‐153)

Abstract Soybean GMB151 was developed to confer tolerance to 4‐hydroxyphenylpyruvate dioxygenase (HPPD) inhibitor herbicides and resistance to nematodes. The molecular characterisation data and bioinformatic analyses do not identify issues requiring food/feed safety assessment. None of the identifie...

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Bibliographic Details
Main Authors: EFSA Panel on Genetically Modified Organisms (GMO), Hanspeter Naegeli, Jean Louis Bresson, Tamas Dalmay, Ian Crawford Dewhurst, Michelle M Epstein, Leslie George Firbank, Philippe Guerche, Jan Hejatko, Francisco Javier Moreno, Ewen Mullins, Fabien Nogué, Nils Rostoks, Jose Juan Sánchez Serrano, Giovanni Savoini, Eve Veromann, Fabio Veronesi, Fernando Álvarez, Michele Ardizzone, Silvia Federici, Antonio Fernandez, Andrea Gennaro, Jose Ángel Gómez Ruiz, Dafni Maria Kagkli, Anna Lanzoni, Franco Maria Neri, Nikoletta Papadopoulou, Konstantinos Paraskevopoulos, Tommaso Raffaello, Franz Streissl, Giacomo De Sanctis
Format: Article
Language:English
Published: Wiley 2021-04-01
Series:EFSA Journal
Subjects:
GMO
soybean (Glycine max)
GMB151
Regulation (EC) 1829/2003
HPPD‐4
Cry14Ab‐1
Online Access:https://doi.org/10.2903/j.efsa.2021.6424

Internet

https://doi.org/10.2903/j.efsa.2021.6424

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