Evaluation of Tannin Extracts, Leonardite and Tributyrin Supplementation on Diarrhoea Incidence and Gut Microbiota of Weaned Piglets

The effects of the dietary administration of a combination of Quebracho and Chestnut tannins, leonardite and tributyrin were evaluated in weaned piglets. A total of 168 weaned piglets (Landrace × Large White) were randomly allotted to two experimental groups (6 pens/group, 14 piglets/pen). Animals w...

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Main Authors: Matteo Dell’Anno, Serena Reggi, Valentina Caprarulo, Monika Hejna, Carlo Angelo Sgoifo Rossi, Maria Luisa Callegari, Antonella Baldi, Luciana Rossi
Format: Article
Language:English
Published: MDPI AG 2021-06-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/11/6/1693
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author Matteo Dell’Anno
Serena Reggi
Valentina Caprarulo
Monika Hejna
Carlo Angelo Sgoifo Rossi
Maria Luisa Callegari
Antonella Baldi
Luciana Rossi
author_facet Matteo Dell’Anno
Serena Reggi
Valentina Caprarulo
Monika Hejna
Carlo Angelo Sgoifo Rossi
Maria Luisa Callegari
Antonella Baldi
Luciana Rossi
author_sort Matteo Dell’Anno
collection DOAJ
description The effects of the dietary administration of a combination of Quebracho and Chestnut tannins, leonardite and tributyrin were evaluated in weaned piglets. A total of 168 weaned piglets (Landrace × Large White) were randomly allotted to two experimental groups (6 pens/group, 14 piglets/pen). Animals were fed a basal control diet (CTRL) and a treatment diet (MIX) supplemented with 0.75% tannin extracts, 0.25% leonardite and 0.20% tributyrin for 28 days. Individual body weight and feed intake were recorded weekly. Diarrhoea incidence was recorded by a faecal scoring scale (0–3; considering diarrhoea ≥ 2). At 0 and 28 days, faecal samples were obtained from four piglets/pen for microbiological and chemical analyses of faecal microbiota, which were then assessed by V3-V4 region amplification sequencing. At 28 days, blood from two piglets/pen was sampled to evaluate the serum metabolic profile. After 28 days, a reduction in diarrhoea incidence was observed in the MIX compared to CTRL group (<i>p</i> < 0.05). In addition, compared to CTRL, MIX showed a higher lactobacilli:coliform ratio and increased <i>Prevotella</i> and <i>Fibrobacter</i> genera presence (<i>p</i> < 0.01). The serum metabolic profile showed a decreased level of low-density lipoproteins in the treated group (<i>p</i> < 0.05). In conclusion, a combination of tannin extract, leonardite and tributyrin could decrease diarrhoea incidence and modulate the gut microbiota.
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spelling doaj.art-3ceb268a09d24df28fcaf4f9e676a16e2023-11-21T23:00:47ZengMDPI AGAnimals2076-26152021-06-01116169310.3390/ani11061693Evaluation of Tannin Extracts, Leonardite and Tributyrin Supplementation on Diarrhoea Incidence and Gut Microbiota of Weaned PigletsMatteo Dell’Anno0Serena Reggi1Valentina Caprarulo2Monika Hejna3Carlo Angelo Sgoifo Rossi4Maria Luisa Callegari5Antonella Baldi6Luciana Rossi7Department of Health, Animal Science and Food Safety “Carlo Cantoni” (VESPA), Università Degli Studi di Milano, 26900 Lodi, ItalyDepartment of Health, Animal Science and Food Safety “Carlo Cantoni” (VESPA), Università Degli Studi di Milano, 26900 Lodi, ItalyDepartment of Molecular and Translational Medicine (DMMT), Università Degli Studi di Brescia, 25123 Brescia, ItalyDepartment of Health, Animal Science and Food Safety “Carlo Cantoni” (VESPA), Università Degli Studi di Milano, 26900 Lodi, ItalyDepartment of Health, Animal Science and Food Safety “Carlo Cantoni” (VESPA), Università Degli Studi di Milano, 26900 Lodi, ItalyDepartment for Sustainable Food Process (DiSTAS), Università Cattolica del Sacro Cuore, 29122 Piacenza, ItalyDepartment of Health, Animal Science and Food Safety “Carlo Cantoni” (VESPA), Università Degli Studi di Milano, 26900 Lodi, ItalyDepartment of Health, Animal Science and Food Safety “Carlo Cantoni” (VESPA), Università Degli Studi di Milano, 26900 Lodi, ItalyThe effects of the dietary administration of a combination of Quebracho and Chestnut tannins, leonardite and tributyrin were evaluated in weaned piglets. A total of 168 weaned piglets (Landrace × Large White) were randomly allotted to two experimental groups (6 pens/group, 14 piglets/pen). Animals were fed a basal control diet (CTRL) and a treatment diet (MIX) supplemented with 0.75% tannin extracts, 0.25% leonardite and 0.20% tributyrin for 28 days. Individual body weight and feed intake were recorded weekly. Diarrhoea incidence was recorded by a faecal scoring scale (0–3; considering diarrhoea ≥ 2). At 0 and 28 days, faecal samples were obtained from four piglets/pen for microbiological and chemical analyses of faecal microbiota, which were then assessed by V3-V4 region amplification sequencing. At 28 days, blood from two piglets/pen was sampled to evaluate the serum metabolic profile. After 28 days, a reduction in diarrhoea incidence was observed in the MIX compared to CTRL group (<i>p</i> < 0.05). In addition, compared to CTRL, MIX showed a higher lactobacilli:coliform ratio and increased <i>Prevotella</i> and <i>Fibrobacter</i> genera presence (<i>p</i> < 0.01). The serum metabolic profile showed a decreased level of low-density lipoproteins in the treated group (<i>p</i> < 0.05). In conclusion, a combination of tannin extract, leonardite and tributyrin could decrease diarrhoea incidence and modulate the gut microbiota.https://www.mdpi.com/2076-2615/11/6/1693alternatives to antibioticsantimicrobial resistancefeed additivesfunctional feedtanninsleonardite
spellingShingle Matteo Dell’Anno
Serena Reggi
Valentina Caprarulo
Monika Hejna
Carlo Angelo Sgoifo Rossi
Maria Luisa Callegari
Antonella Baldi
Luciana Rossi
Evaluation of Tannin Extracts, Leonardite and Tributyrin Supplementation on Diarrhoea Incidence and Gut Microbiota of Weaned Piglets
Animals
alternatives to antibiotics
antimicrobial resistance
feed additives
functional feed
tannins
leonardite
title Evaluation of Tannin Extracts, Leonardite and Tributyrin Supplementation on Diarrhoea Incidence and Gut Microbiota of Weaned Piglets
title_full Evaluation of Tannin Extracts, Leonardite and Tributyrin Supplementation on Diarrhoea Incidence and Gut Microbiota of Weaned Piglets
title_fullStr Evaluation of Tannin Extracts, Leonardite and Tributyrin Supplementation on Diarrhoea Incidence and Gut Microbiota of Weaned Piglets
title_full_unstemmed Evaluation of Tannin Extracts, Leonardite and Tributyrin Supplementation on Diarrhoea Incidence and Gut Microbiota of Weaned Piglets
title_short Evaluation of Tannin Extracts, Leonardite and Tributyrin Supplementation on Diarrhoea Incidence and Gut Microbiota of Weaned Piglets
title_sort evaluation of tannin extracts leonardite and tributyrin supplementation on diarrhoea incidence and gut microbiota of weaned piglets
topic alternatives to antibiotics
antimicrobial resistance
feed additives
functional feed
tannins
leonardite
url https://www.mdpi.com/2076-2615/11/6/1693
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