Cultivating community resilience

Cultivating community resilience

Since the onset of the COVID-19 pandemic, the North Carolina Local Food Council has strengthened its role as a cohesive and effective organization during a public-health crisis to share challenges, devise solutions, and build resilience across local food systems in North Carolina. The Council includ...

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Bibliographic Details
Main Authors: Angel Cruz, Alice Ammerman, Nancy Creamer, Barry Nash, Ethan Phillips, Martha Przysucha, Amanda Hege
Format: Article
Language:English
Published: Lyson Center for Civic Agriculture and Food Systems 2021-02-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
COVID-19
Pandemic
Food Council
Food Policy Council
Food System
Local Food
Online Access:http://foodsystemsjournal.org/index.php/fsj/article/view/933

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