In Vitro Evaluation of Chitosan Hydrochloride and COS (Chito-Oligosaccharides)-OGA (Oligo-Galacturonides) on Phytopathogenic Fungi and <i>Escherichia coli</i>
Use of novel alternative compounds in agriculture is being promoted to reduce synthetic pesticides. An in vitro study was conducted to evaluate antimicrobial and antioxidant activities of chitosan hydrochloride (CH) and COS (chito-oligosaccharides)-OGA (oligo-galacturonides) at concentrations of 1%,...
Main Authors: | Sarah Mojela Makau, Marwa Moumni, Lucia Landi, Domenico Pirozzi, Filomena Sannino, Gianfranco Romanazzi |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-11-01
|
Series: | Horticulturae |
Subjects: | |
Online Access: | https://www.mdpi.com/2311-7524/9/12/1275 |
Similar Items
-
Biological Effects and Applications of Chitosan and Chito-Oligosaccharides
by: Guiping Guan, et al.
Published: (2019-05-01) -
Effect of carboxymethyl chito-oligosaccharide on cysteine absorption in intestinal porcine epithelial cells
by: Huayu Huang, et al.
Published: (2022-07-01) -
<it>Saccharomyces cerevisiae </it>chitin biosynthesis activation by N-acetylchitooses depends on size and structure of chito-oligosaccharides
by: Piffeteau Annie, et al.
Published: (2011-10-01) -
Computational Assessment of Chito-Oligosaccharides Interactions with Plasma Proteins
by: Diana Larisa Roman, et al.
Published: (2021-02-01) -
Effect of Chito-oligosaccharide on the Quality and Antioxidation of Dough and Crispy Biscuits
by: Dan CHEN, et al.
Published: (2023-09-01)