Pemberian Tepung Tempe Meningkatkan Kualitas Tulang pada Tikus Ovariektomi (ADMINISTRATION OF TEMPE FLOUR IMPROVING THE QUALITY OF OVARIECTOMY-RATS BONE)

Study to determine the potential of tempe flour in improving bone quality of ovariectomized rats (ovx)based on calcium (Ca) and phosphorus(P) levels in the plasma and bones; osteoblast and osteoclastprofiles have been conducted for 4 months. A total of 20 female Sprague Dawley albino rats, age of 3m...

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Main Authors: I Nyoman Suarsana, Samuel Leonardo Silitonga, I Nyoman Sadra Dharmawan, I Made Kardena, Bambang Pontjo Priosoeryanto
Format: Article
Language:English
Published: Universitas Udayana 2015-05-01
Series:Jurnal Veteriner
Subjects:
Online Access:https://ojs.unud.ac.id/index.php/jvet/article/view/13262
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author I Nyoman Suarsana
Samuel Leonardo Silitonga
I Nyoman Sadra Dharmawan
I Made Kardena
Bambang Pontjo Priosoeryanto
author_facet I Nyoman Suarsana
Samuel Leonardo Silitonga
I Nyoman Sadra Dharmawan
I Made Kardena
Bambang Pontjo Priosoeryanto
author_sort I Nyoman Suarsana
collection DOAJ
description Study to determine the potential of tempe flour in improving bone quality of ovariectomized rats (ovx)based on calcium (Ca) and phosphorus(P) levels in the plasma and bones; osteoblast and osteoclastprofiles have been conducted for 4 months. A total of 20 female Sprague Dawley albino rats, age of 3months and average body weight of 200 g were used in this study. The rats were divided into 4 groups,i.e.normal rats + diets (K0); normal rats +tempe flour (K1); ovx + diets (OV0); and ovx + tempe flour (OV1),respectively. The Ca and P levels in plasma and bones were analyzed using Atomic AbsorptionSpectrophotometer (AAS) and spectrophotometric methods. In addition, the profiles of osteoblast andosteoclast were also observed. The results showed that Ca and P levels in plasma and bones of normal ratswere 11.08 mg/dL and 7.06 mg/dL; 30.88 mg/dL and 18.63 mg/dL, respectively. The highest Ca and P levelsin both plasma and bones were observed in normal rats which were given tempe flour (K1), 11.25 mg/dLand 7.42 mg/dL; and 31.60 mg/dL and 19.78 mg/dL, respectively. Similarly, Ca and P levels in plasma andbones of ovxwhich were given tempe flour were slightly higher (10.91 mg/dL and 6.96 mg/dL; and 29.89 mg/dL and 17.87 mg/dL) compared to ovx without tempe flour diets (9.38 mg/dL and 6.46mg/dL; and 26.58 mg/dL and 16.75 mg/dL). The numbers of osteblast was found slightly higher both in normal rats and ovxwhich were given tempe flour; whereas slightly decreased of osteoclast was observed only in ovx which weregiven tempe flour. The administration of tempe flour in ovx diets could improved bone quality as indicatedby the Ca and P levels in plasma and bones and decreased numbers of osteoclast.
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spelling doaj.art-3d390c05672e4c1cbbed2b0a7f3b8e642022-12-22T01:40:53ZengUniversitas UdayanaJurnal Veteriner1411-83272477-56652015-05-0115454855613262Pemberian Tepung Tempe Meningkatkan Kualitas Tulang pada Tikus Ovariektomi (ADMINISTRATION OF TEMPE FLOUR IMPROVING THE QUALITY OF OVARIECTOMY-RATS BONE)I Nyoman Suarsana0Samuel Leonardo SilitongaI Nyoman Sadra DharmawanI Made KardenaBambang Pontjo PriosoeryantoBagian Klinik Hewan, Fakultas Kedokteran Hewan, Universitas Udayana, BaliStudy to determine the potential of tempe flour in improving bone quality of ovariectomized rats (ovx)based on calcium (Ca) and phosphorus(P) levels in the plasma and bones; osteoblast and osteoclastprofiles have been conducted for 4 months. A total of 20 female Sprague Dawley albino rats, age of 3months and average body weight of 200 g were used in this study. The rats were divided into 4 groups,i.e.normal rats + diets (K0); normal rats +tempe flour (K1); ovx + diets (OV0); and ovx + tempe flour (OV1),respectively. The Ca and P levels in plasma and bones were analyzed using Atomic AbsorptionSpectrophotometer (AAS) and spectrophotometric methods. In addition, the profiles of osteoblast andosteoclast were also observed. The results showed that Ca and P levels in plasma and bones of normal ratswere 11.08 mg/dL and 7.06 mg/dL; 30.88 mg/dL and 18.63 mg/dL, respectively. The highest Ca and P levelsin both plasma and bones were observed in normal rats which were given tempe flour (K1), 11.25 mg/dLand 7.42 mg/dL; and 31.60 mg/dL and 19.78 mg/dL, respectively. Similarly, Ca and P levels in plasma andbones of ovxwhich were given tempe flour were slightly higher (10.91 mg/dL and 6.96 mg/dL; and 29.89 mg/dL and 17.87 mg/dL) compared to ovx without tempe flour diets (9.38 mg/dL and 6.46mg/dL; and 26.58 mg/dL and 16.75 mg/dL). The numbers of osteblast was found slightly higher both in normal rats and ovxwhich were given tempe flour; whereas slightly decreased of osteoclast was observed only in ovx which weregiven tempe flour. The administration of tempe flour in ovx diets could improved bone quality as indicatedby the Ca and P levels in plasma and bones and decreased numbers of osteoclast.https://ojs.unud.ac.id/index.php/jvet/article/view/13262tempe flour, ovariectomized-rat, osteoclast
spellingShingle I Nyoman Suarsana
Samuel Leonardo Silitonga
I Nyoman Sadra Dharmawan
I Made Kardena
Bambang Pontjo Priosoeryanto
Pemberian Tepung Tempe Meningkatkan Kualitas Tulang pada Tikus Ovariektomi (ADMINISTRATION OF TEMPE FLOUR IMPROVING THE QUALITY OF OVARIECTOMY-RATS BONE)
Jurnal Veteriner
tempe flour, ovariectomized-rat, osteoclast
title Pemberian Tepung Tempe Meningkatkan Kualitas Tulang pada Tikus Ovariektomi (ADMINISTRATION OF TEMPE FLOUR IMPROVING THE QUALITY OF OVARIECTOMY-RATS BONE)
title_full Pemberian Tepung Tempe Meningkatkan Kualitas Tulang pada Tikus Ovariektomi (ADMINISTRATION OF TEMPE FLOUR IMPROVING THE QUALITY OF OVARIECTOMY-RATS BONE)
title_fullStr Pemberian Tepung Tempe Meningkatkan Kualitas Tulang pada Tikus Ovariektomi (ADMINISTRATION OF TEMPE FLOUR IMPROVING THE QUALITY OF OVARIECTOMY-RATS BONE)
title_full_unstemmed Pemberian Tepung Tempe Meningkatkan Kualitas Tulang pada Tikus Ovariektomi (ADMINISTRATION OF TEMPE FLOUR IMPROVING THE QUALITY OF OVARIECTOMY-RATS BONE)
title_short Pemberian Tepung Tempe Meningkatkan Kualitas Tulang pada Tikus Ovariektomi (ADMINISTRATION OF TEMPE FLOUR IMPROVING THE QUALITY OF OVARIECTOMY-RATS BONE)
title_sort pemberian tepung tempe meningkatkan kualitas tulang pada tikus ovariektomi administration of tempe flour improving the quality of ovariectomy rats bone
topic tempe flour, ovariectomized-rat, osteoclast
url https://ojs.unud.ac.id/index.php/jvet/article/view/13262
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