Application of Optical Quality Control Technologies in the Dairy Industry: An Overview
Sustainable development of the agricultural industry, in particular, the production of milk and feed for farm animals, requires accurate, fast, and non-invasive diagnostic tools. Currently, there is a rapid development of a number of analytical methods and approaches that meet these requirements. In...
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| Format: | Article |
| Language: | English |
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MDPI AG
2021-12-01
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| Series: | Photonics |
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| Online Access: | https://www.mdpi.com/2304-6732/8/12/551 |
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| author | Dmitriy E. Burmistrov Dmitriy Y. Pavkin Artyom R. Khakimov Dmitry N. Ignatenko Evgeniy A. Nikitin Vasily N. Lednev Yakov P. Lobachevsky Sergey V. Gudkov Andrei V. Zvyagin |
| author_facet | Dmitriy E. Burmistrov Dmitriy Y. Pavkin Artyom R. Khakimov Dmitry N. Ignatenko Evgeniy A. Nikitin Vasily N. Lednev Yakov P. Lobachevsky Sergey V. Gudkov Andrei V. Zvyagin |
| author_sort | Dmitriy E. Burmistrov |
| collection | DOAJ |
| description | Sustainable development of the agricultural industry, in particular, the production of milk and feed for farm animals, requires accurate, fast, and non-invasive diagnostic tools. Currently, there is a rapid development of a number of analytical methods and approaches that meet these requirements. Infrared spectrometry in the near and mid-IR range is especially widespread. Progress has been made not only in the physical methods of carrying out measurements, but significant advances have also been achieved in the development of mathematical processing of the received signals. This review is devoted to the comparison of modern methods and devices used to control the quality of milk and feed for farm animals. |
| first_indexed | 2024-03-10T03:18:16Z |
| format | Article |
| id | doaj.art-3d5b422beeaf42668156b4a2f9f79595 |
| institution | Directory Open Access Journal |
| issn | 2304-6732 |
| language | English |
| last_indexed | 2024-03-10T03:18:16Z |
| publishDate | 2021-12-01 |
| publisher | MDPI AG |
| record_format | Article |
| series | Photonics |
| spelling | doaj.art-3d5b422beeaf42668156b4a2f9f795952023-11-23T10:08:45ZengMDPI AGPhotonics2304-67322021-12-0181255110.3390/photonics8120551Application of Optical Quality Control Technologies in the Dairy Industry: An OverviewDmitriy E. Burmistrov0Dmitriy Y. Pavkin1Artyom R. Khakimov2Dmitry N. Ignatenko3Evgeniy A. Nikitin4Vasily N. Lednev5Yakov P. Lobachevsky6Sergey V. Gudkov7Andrei V. Zvyagin8Prokhorov General Physics Institute of the Russian Academy of Sciences, Vavilova Str. 38, 119991 Moscow, RussiaFederal State Budgetary Scientific Institution “Federal Scientific Agroengineering Center VIM”, 1st Institutsky Proezd 5, 109428 Moscow, RussiaFederal State Budgetary Scientific Institution “Federal Scientific Agroengineering Center VIM”, 1st Institutsky Proezd 5, 109428 Moscow, RussiaProkhorov General Physics Institute of the Russian Academy of Sciences, Vavilova Str. 38, 119991 Moscow, RussiaFederal State Budgetary Scientific Institution “Federal Scientific Agroengineering Center VIM”, 1st Institutsky Proezd 5, 109428 Moscow, RussiaProkhorov General Physics Institute of the Russian Academy of Sciences, Vavilova Str. 38, 119991 Moscow, RussiaFederal State Budgetary Scientific Institution “Federal Scientific Agroengineering Center VIM”, 1st Institutsky Proezd 5, 109428 Moscow, RussiaProkhorov General Physics Institute of the Russian Academy of Sciences, Vavilova Str. 38, 119991 Moscow, RussiaThe Institute of Biology and Biomedicine, Lobachevsky State University of Nizhni Novgorod, 603950 Nizhni Novgorod, RussiaSustainable development of the agricultural industry, in particular, the production of milk and feed for farm animals, requires accurate, fast, and non-invasive diagnostic tools. Currently, there is a rapid development of a number of analytical methods and approaches that meet these requirements. Infrared spectrometry in the near and mid-IR range is especially widespread. Progress has been made not only in the physical methods of carrying out measurements, but significant advances have also been achieved in the development of mathematical processing of the received signals. This review is devoted to the comparison of modern methods and devices used to control the quality of milk and feed for farm animals.https://www.mdpi.com/2304-6732/8/12/551optical diagnosticsanalyzerinfrared spectroscopyanalysis of milkanalysis of feedNIRS |
| spellingShingle | Dmitriy E. Burmistrov Dmitriy Y. Pavkin Artyom R. Khakimov Dmitry N. Ignatenko Evgeniy A. Nikitin Vasily N. Lednev Yakov P. Lobachevsky Sergey V. Gudkov Andrei V. Zvyagin Application of Optical Quality Control Technologies in the Dairy Industry: An Overview Photonics optical diagnostics analyzer infrared spectroscopy analysis of milk analysis of feed NIRS |
| title | Application of Optical Quality Control Technologies in the Dairy Industry: An Overview |
| title_full | Application of Optical Quality Control Technologies in the Dairy Industry: An Overview |
| title_fullStr | Application of Optical Quality Control Technologies in the Dairy Industry: An Overview |
| title_full_unstemmed | Application of Optical Quality Control Technologies in the Dairy Industry: An Overview |
| title_short | Application of Optical Quality Control Technologies in the Dairy Industry: An Overview |
| title_sort | application of optical quality control technologies in the dairy industry an overview |
| topic | optical diagnostics analyzer infrared spectroscopy analysis of milk analysis of feed NIRS |
| url | https://www.mdpi.com/2304-6732/8/12/551 |
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