Foreign Economic Priorities for the Development of Agro-Food Enterprises in European Integration Business Partnership

Agro-food production is a source of the national food security, the basis for increasing its export potential, meeting domestic demand for agricultural products and food. The relevance of the subject under study is that Ukraine is currently developing the European vector of foreign economic activity...

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Main Authors: Oleksandr Shpychak, Olga Varchenko, Nadiia Svynous, Anna Semysal, Serhii Ostapenko, Oleksandr Prystеmskyi
Format: Article
Language:English
Published: Zhytomyr National Agroecological University 2022-07-01
Series:Наукові горизонти
Subjects:
Online Access:https://sciencehorizon.com.ua/en/journals/tom-25-4-2022/zovnishnoyekonomichni-prioriteti-rozvitku-agroprodovolchikh-pidpriyemstv-v-umovakh-yevrointegratsiynogo-dilovogo-partnerstva
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author Oleksandr Shpychak
Olga Varchenko
Nadiia Svynous
Anna Semysal
Serhii Ostapenko
Oleksandr Prystеmskyi
author_facet Oleksandr Shpychak
Olga Varchenko
Nadiia Svynous
Anna Semysal
Serhii Ostapenko
Oleksandr Prystеmskyi
author_sort Oleksandr Shpychak
collection DOAJ
description Agro-food production is a source of the national food security, the basis for increasing its export potential, meeting domestic demand for agricultural products and food. The relevance of the subject under study is that Ukraine is currently developing the European vector of foreign economic activity. The purpose of this study is to substantiate a set of indicators used to assess the export potential of agro-food enterprises in the European integration business partnership both qualitatively and quantitatively. The authors used general scientific methods (analysis, synthesis), integrated approach, model of the hierarchy of factors influencing the integration business environment on the export potential of enterprises. Permissible tariff quotas for the volume of duty-free exports of crop products, livestock, and processed goods for Ukraine have been allocated. The volume of concentration of production of export-oriented agricultural crops in the enterprises of agrofood production of Ukraine was analysed. It was established that the bulk of agro-food exports are agricultural raw materials, including cereals and oilseeds, vegetable (sunflower) oil. The study estimated the efficiency of corn exports on average per agro-food enterprise in Ukraine under the conditions of currency risks. It was determined that in 2020 the total export costs for 1 tonne amounted to 186.18 USD. Furthermore, it was found that the profit received as a result of export activity for 1 tonne was 76.90 USD. The authors identified the parameters of the regression equation and their estimation in the dependence model of Ukrainian internal prices on export prices for agrofood products on the world market. The gravitational model of the integrated level of the export potential of Ukrainian agro-food enterprises was proposed to stimulate foreign trade on the world market and ensure a stable business partnership with European Union member states
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spelling doaj.art-3d5cce544aec4dfbb36cf5a3ce2dbcac2023-07-06T14:24:54ZengZhytomyr National Agroecological UniversityНаукові горизонти2663-21442022-07-01254758810.48077/scihor.25(4).2022.75-88Foreign Economic Priorities for the Development of Agro-Food Enterprises in European Integration Business PartnershipOleksandr Shpychak0Olga Varchenko1Nadiia Svynous2Anna Semysal3Serhii Ostapenko4Oleksandr Prystеmskyi5National Scientific Centre “Institute of Agrarian Economics” of the NAAS of Ukraine 03127, 10 Heroiv Oborony Str., Kyiv, UkraineBila Tserkva National Agrarian University 09117, 8/1 Soborna Sq., Bila Tserkva, UkraineBila Tserkva National Agrarian University 09117, 8/1 Soborna Sq., Bila Tserkva, UkraineBila Tserkva National Agrarian University 09117, 8/1 Soborna Sq., Bila Tserkva, UkraineNational University of Life and Environmental Sciences of Ukraine 03041, 15 Heroiv Oborony Str., Kyiv, UkraineKherson State Agrarian and Economic University 73006, 23 Stritenska Str., Kherson, UkraineAgro-food production is a source of the national food security, the basis for increasing its export potential, meeting domestic demand for agricultural products and food. The relevance of the subject under study is that Ukraine is currently developing the European vector of foreign economic activity. The purpose of this study is to substantiate a set of indicators used to assess the export potential of agro-food enterprises in the European integration business partnership both qualitatively and quantitatively. The authors used general scientific methods (analysis, synthesis), integrated approach, model of the hierarchy of factors influencing the integration business environment on the export potential of enterprises. Permissible tariff quotas for the volume of duty-free exports of crop products, livestock, and processed goods for Ukraine have been allocated. The volume of concentration of production of export-oriented agricultural crops in the enterprises of agrofood production of Ukraine was analysed. It was established that the bulk of agro-food exports are agricultural raw materials, including cereals and oilseeds, vegetable (sunflower) oil. The study estimated the efficiency of corn exports on average per agro-food enterprise in Ukraine under the conditions of currency risks. It was determined that in 2020 the total export costs for 1 tonne amounted to 186.18 USD. Furthermore, it was found that the profit received as a result of export activity for 1 tonne was 76.90 USD. The authors identified the parameters of the regression equation and their estimation in the dependence model of Ukrainian internal prices on export prices for agrofood products on the world market. The gravitational model of the integrated level of the export potential of Ukrainian agro-food enterprises was proposed to stimulate foreign trade on the world market and ensure a stable business partnership with European Union member stateshttps://sciencehorizon.com.ua/en/journals/tom-25-4-2022/zovnishnoyekonomichni-prioriteti-rozvitku-agroprodovolchikh-pidpriyemstv-v-umovakh-yevrointegratsiynogo-dilovogo-partnerstvaexport potentialagricultural productsmarkettradeprice
spellingShingle Oleksandr Shpychak
Olga Varchenko
Nadiia Svynous
Anna Semysal
Serhii Ostapenko
Oleksandr Prystеmskyi
Foreign Economic Priorities for the Development of Agro-Food Enterprises in European Integration Business Partnership
Наукові горизонти
export potential
agricultural products
market
trade
price
title Foreign Economic Priorities for the Development of Agro-Food Enterprises in European Integration Business Partnership
title_full Foreign Economic Priorities for the Development of Agro-Food Enterprises in European Integration Business Partnership
title_fullStr Foreign Economic Priorities for the Development of Agro-Food Enterprises in European Integration Business Partnership
title_full_unstemmed Foreign Economic Priorities for the Development of Agro-Food Enterprises in European Integration Business Partnership
title_short Foreign Economic Priorities for the Development of Agro-Food Enterprises in European Integration Business Partnership
title_sort foreign economic priorities for the development of agro food enterprises in european integration business partnership
topic export potential
agricultural products
market
trade
price
url https://sciencehorizon.com.ua/en/journals/tom-25-4-2022/zovnishnoyekonomichni-prioriteti-rozvitku-agroprodovolchikh-pidpriyemstv-v-umovakh-yevrointegratsiynogo-dilovogo-partnerstva
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AT nadiiasvynous foreigneconomicprioritiesforthedevelopmentofagrofoodenterprisesineuropeanintegrationbusinesspartnership
AT annasemysal foreigneconomicprioritiesforthedevelopmentofagrofoodenterprisesineuropeanintegrationbusinesspartnership
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