Comparing the Effects of Live and Pasteurized Akkermansia muciniphila on Management of Obesity and Diabetes
Diabetes and obesity are among the most important metabolic disorders which are of worldwide concern. Today, it has been proven that the diversity and composition of the intestinal microbiota play a key role in the incidence and control of metabolic diseases via regulating the metabolism and immune...
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| Format: | Article |
| Language: | English |
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Mazandaran University of Medical Sciences
2021-01-01
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| Series: | Journal of Mazandaran University of Medical Sciences |
| Subjects: | |
| Online Access: | http://jmums.mazums.ac.ir/article-1-16078-en.html |
| _version_ | 1828069800884043776 |
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| author | Arefeh Shahriary Zahra Hoseini-Tavassol Ahmad-Reza Soroush Hanieh-Sadat Ejtahed Bagher Larijani |
| author_facet | Arefeh Shahriary Zahra Hoseini-Tavassol Ahmad-Reza Soroush Hanieh-Sadat Ejtahed Bagher Larijani |
| author_sort | Arefeh Shahriary |
| collection | DOAJ |
| description | Diabetes and obesity are among the most important metabolic disorders which are of worldwide concern. Today, it has been proven that the diversity and composition of the intestinal microbiota play a key role in the incidence and control of metabolic diseases via regulating the metabolism and immune responses of the host. Previous studies reported links between Akkermansia muciniphila, a commensal bacterium in the gut microbiota, and obesity and diabetes. Human and animal studies have shown that this mucin-degrading bacterium is effective in preventing obesity and diabetes by reducing intestinal wall permeability and preventing metabolic endotoxemia and inflammation, as well as modulating energy and fat metabolism. New evidence shows that both forms of the A. muciniphila (live bacterium or its pasteurized form) can control the disease. Considering the difficulties of the survival and cultivation of this anaerobic bacterium and in order to help optimal use of A. muciniphila in clinical treatments of metabolic diseases, in this study we compared the effect of live and pasteurized A. muciniphila. Besides, we investigated the effects of this bacterium as the next generation of probiotics on obesity and management of diabetes. |
| first_indexed | 2024-04-11T00:24:53Z |
| format | Article |
| id | doaj.art-3d8c0d3e9b704464a6af391d93f86a34 |
| institution | Directory Open Access Journal |
| issn | 1735-9260 1735-9279 |
| language | English |
| last_indexed | 2024-04-11T00:24:53Z |
| publishDate | 2021-01-01 |
| publisher | Mazandaran University of Medical Sciences |
| record_format | Article |
| series | Journal of Mazandaran University of Medical Sciences |
| spelling | doaj.art-3d8c0d3e9b704464a6af391d93f86a342023-01-08T08:42:38ZengMazandaran University of Medical SciencesJournal of Mazandaran University of Medical Sciences1735-92601735-92792021-01-01301937183Comparing the Effects of Live and Pasteurized Akkermansia muciniphila on Management of Obesity and DiabetesArefeh Shahriary0Zahra Hoseini-Tavassol1Ahmad-Reza Soroush2Hanieh-Sadat Ejtahed3Bagher Larijani4 Msc in Microbiology, Obesity and Eating Habits Research Center, Endocrinology and Metabolism Clinical Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran Department of Mycobacteriology and Pulmonary Research, Microbiology Research Center, Pasteur Institute of Iran, Tehran, Iran Department of Mycobacteriology and Pulmonary Research, Microbiology Research Center, Pasteur Institute of Iran, Tehran, Iran PhD candidate in Medical Biotechnology, Obesity and Eating Habits Research Center, Endocrinology and Metabolism Clinical Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran Professor, Obesity and Eating Habits Research Center, Endocrinology and Metabolism Clinical Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran Assistant Professor, Obesity and Eating Habits Research Center, Endocrinology and Metabolism Clinical Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran Endocrinology and Metabolism Research Center, Endocrinology and Metabolism Clinical Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran Professor, Endocrinology and Metabolism Research Center, Endocrinology and Metabolism Clinical Sciences Institute, Tehran University of Medical Sciences, Tehran, Iran Diabetes and obesity are among the most important metabolic disorders which are of worldwide concern. Today, it has been proven that the diversity and composition of the intestinal microbiota play a key role in the incidence and control of metabolic diseases via regulating the metabolism and immune responses of the host. Previous studies reported links between Akkermansia muciniphila, a commensal bacterium in the gut microbiota, and obesity and diabetes. Human and animal studies have shown that this mucin-degrading bacterium is effective in preventing obesity and diabetes by reducing intestinal wall permeability and preventing metabolic endotoxemia and inflammation, as well as modulating energy and fat metabolism. New evidence shows that both forms of the A. muciniphila (live bacterium or its pasteurized form) can control the disease. Considering the difficulties of the survival and cultivation of this anaerobic bacterium and in order to help optimal use of A. muciniphila in clinical treatments of metabolic diseases, in this study we compared the effect of live and pasteurized A. muciniphila. Besides, we investigated the effects of this bacterium as the next generation of probiotics on obesity and management of diabetes.http://jmums.mazums.ac.ir/article-1-16078-en.htmlakkermansia muciniphilaobesitydiabetesmicrobiotapasteurizationprobiotics |
| spellingShingle | Arefeh Shahriary Zahra Hoseini-Tavassol Ahmad-Reza Soroush Hanieh-Sadat Ejtahed Bagher Larijani Comparing the Effects of Live and Pasteurized Akkermansia muciniphila on Management of Obesity and Diabetes Journal of Mazandaran University of Medical Sciences akkermansia muciniphila obesity diabetes microbiota pasteurization probiotics |
| title | Comparing the Effects of Live and Pasteurized Akkermansia muciniphila on Management of Obesity and Diabetes |
| title_full | Comparing the Effects of Live and Pasteurized Akkermansia muciniphila on Management of Obesity and Diabetes |
| title_fullStr | Comparing the Effects of Live and Pasteurized Akkermansia muciniphila on Management of Obesity and Diabetes |
| title_full_unstemmed | Comparing the Effects of Live and Pasteurized Akkermansia muciniphila on Management of Obesity and Diabetes |
| title_short | Comparing the Effects of Live and Pasteurized Akkermansia muciniphila on Management of Obesity and Diabetes |
| title_sort | comparing the effects of live and pasteurized akkermansia muciniphila on management of obesity and diabetes |
| topic | akkermansia muciniphila obesity diabetes microbiota pasteurization probiotics |
| url | http://jmums.mazums.ac.ir/article-1-16078-en.html |
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