Screening for Higher Grain Yield and Biomass among Sixty Bread Wheat Genotypes Grown under Elevated CO<sub>2</sub> and High-Temperature Conditions
Global warming will inevitably affect crop development and productivity, increasing uncertainty regarding food production. The exploitation of genotypic variability can be a promising approach for selecting improved crop varieties that can counteract the adverse effects of future climate change. We...
Main Authors: | Emilio L. Marcos-Barbero, Pilar Pérez, Rafael Martínez-Carrasco, Juan B. Arellano, Rosa Morcuende |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-08-01
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Series: | Plants |
Subjects: | |
Online Access: | https://www.mdpi.com/2223-7747/10/8/1596 |
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