Yeast culture promotes the production of aged laying hens by improving intestinal digestive enzyme activities and the intestinal health status

Yeast culture promotes the production of aged laying hens by improving intestinal digestive enzyme activities and the intestinal health status

Yeast culture (YC) positively affects the performance of laying hens. The purpose of the present study was to explore the underlying mechanism for the YC-mediated performance improvement. Sixty 67-week-old Hy-Line Brown laying hens were randomly allocated into 2 experimental groups with 5 replicates...

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Những tác giả chính: Jia-Cai Zhang, Peng Chen, Cong Zhang, Mahmoud Mohamed Khalil, Ni-Ya Zhang, De-Sheng Qi, You-Wei Wang, Lv-Hui Sun
Định dạng: Bài viết
Ngôn ngữ:English
Được phát hành: Elsevier 2020-04-01
Loạt:Poultry Science
Những chủ đề:
yeast culture
aged laying hen
performance
egg quality
intestinal health
Truy cập trực tuyến:http://www.sciencedirect.com/science/article/pii/S0032579119578142

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http://www.sciencedirect.com/science/article/pii/S0032579119578142

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