Ultrasonic-Assisted Extraction of Flavonoids from <i>Juglans mandshurica</i> Maxim.: Artificial Intelligence-Based Optimization, Kinetics Estimation, and Antioxidant Potential

Ultrasonic-Assisted Extraction of Flavonoids from <i>Juglans mandshurica</i> Maxim.: Artificial Intelligence-Based Optimization, Kinetics Estimation, and Antioxidant Potential

Ultrasonic-assisted extraction (UAE) of flavonoids (JMBF) from <i>Juglans mandshurica</i> Maxim., an important industrial crop in China, was investigated in the present study. To improve the extraction efficiency of JMBF, suitable UAE was proposed after optimization using a hybrid respon...

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Bibliographic Details
Main Authors: Guodong Chu, Rui Liang, Chenmeng Wan, Jing Yang, Jing Li, Ruinan Wang, Linna Du, Ruixin Lin
Format: Article
Language:English
Published: MDPI AG 2022-07-01
Series:Molecules
Subjects:
ultrasonic-assisted extraction
<i>Juglans mandshurica</i> Maxim.
flavonoids
artificial neural network
antioxidant
Online Access:https://www.mdpi.com/1420-3049/27/15/4837

Internet

https://www.mdpi.com/1420-3049/27/15/4837

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