Comparative Study of the Convertibility of Agricultural Residues and Other Cellulose-Containing Materials in Hydrolysis with <i>Penicillium verruculosum</i> Cellulase Complex

Non-edible cellulose-containing biomass is a promising and abundant feedstock for simple sugar production. This study presents the results of different cellulose-containing materials (CCM) hydrolysis experiments with <i>P. verruculosum</i> enzyme complexes in laboratory conditions. Among...

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Bibliographic Details
Main Authors: Dmitrii O. Osipov, Gleb S. Dotsenko, Olga A. Sinitsyna, Elena G. Kondratieva, Ivan N. Zorov, Igor A. Shashkov, Aidar D. Satrutdinov, Arkady P. Sinitsyn
Format: Article
Language:English
Published: MDPI AG 2020-11-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/10/11/1712
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Summary:Non-edible cellulose-containing biomass is a promising and abundant feedstock for simple sugar production. This study presents the results of different cellulose-containing materials (CCM) hydrolysis experiments with <i>P. verruculosum</i> enzyme complexes in laboratory conditions. Among the non-pretreated substrates, only a few had a relatively high convertibility—soy bean husks (31%) and sugar beat pulp (20%)—while wheat straw, oat husks, sunflower peals, and corn stalks had a low convertibility of 3% to 12%. This indicates that a major part of CCM needs pretreatment. Steam-exploded (with Ca(OH)<sub>2</sub>) soy bean and oat husks (76% and 58%), fine ball-milled aspen wood and nitric acid-pretreated aspen wood (62% and 78%), and steam-exploded (with sulfuric acid) corn stalks (55%) had a high convertibility. Woody biomass pretreated with pulp and paper mills also had a high convertibility (56–78%)—e.g., never dried kraft hardwood and softwood pulp (both bleached and unbleached). These results demonstrate that effective cellulose-containing material processing into simple sugars is possible. Simple sugars derived from CCM using <i>P. verruculosum</i> preparation are a promising feedstock for the microbiological production of biofuels (bioethanol and biobutanol), aminoacids, and organic acids (e.g., lactic acid for polylactic acid production).
ISSN:2073-4395