The banana project: a qualitative study of caregivers’ and teachers’ experiences of preschool children participating in a free banana school fruit scheme in rural Tanzania
Introduction Good nutrition is the foundation of sustainable growth and development among children. The United Nations aims to achieve food security and improve nutrition through its Sustainable Development Goal 2 - Zero Hunger. In close collaboration with local communities and authorities, the Tang...
Main Authors: | Liv Fegran, Berit Johannessen, Kristin Haraldstad, Anne Katrine Sandnes Ebitu, Mercy Grace Chiduo, Olav Johannes Hovland |
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Format: | Article |
Language: | English |
Published: |
BMJ Publishing Group
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Series: | BMJ Nutrition, Prevention & Health |
Online Access: | https://nutrition.bmj.com/content/early/2022/07/06/bmjnph-2021-000403.full |
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