ORGANOCHLORINE PESTICIDES IMPACT ON VEGETABLES
Fruits and vegetables may contain besides nutrients also contaminants as a consequence of polluted environmental media (water, soil, air). Through this work organochlorine pesticides (OCPs) presence was monitored in soil and potato samples collected from Cluj - Bistrita-Nasaud region. In higher amou...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
AcademicPres
2015-06-01
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| Series: | Agricultura |
| Online Access: | http://journals.usamvcluj.ro/index.php/agricultura/article/view/11242 |
| Summary: | Fruits and vegetables may contain besides nutrients also contaminants as a consequence of polluted environmental media (water, soil, air). Through this work organochlorine pesticides (OCPs) presence was monitored in soil and potato samples collected from Cluj - Bistrita-Nasaud region. In higher amount were detected p,p’-DDE and ï§-HCH. Good correlation was observed between OCPs amount in soil samples and those in potato samples. |
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| ISSN: | 1221-5317 |