SEED BEAN’S BOILED WATER (PHASEOLUS VULGARIS L.) DECREASE BLOOD GLUCOSE LEVEL

SEED BEAN’S BOILED WATER (PHASEOLUS VULGARIS L.) DECREASE BLOOD GLUCOSE LEVEL

Introdouction: Diabetes mellitus as the global health problem was manifested by increasing blood glucose. The aetiology of increasing blood glucose was absolute or relative deficiency of insulin. The seed bean’s boiled water known can controlled diabetes by lowering blood glucose level. The seed bea...

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Bibliographic Details
Main Authors: I Ketut Sudiana, Sukma Randani Ismono, Fitriya Faristiowati
Format: Article
Language:English
Published: Universitas Airlangga 2017-07-01
Series:Jurnal Ners
Subjects:
seed bean’s boiled water (Phaseolus vulgaris L.), blood glucose, Diabetes Mellitus
Online Access:http://e-journal.unair.ac.id/index.php/JNERS/article/view/4989

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