Intake of toxic metals through dietary eggs consumption and its potential health risk assessment on the peoples of the capital city Dhaka, Bangladesh

Around the world, hen meat and eggs are very widely consumed in dishes like curries, processed cuisine, and fast food. The ingestion of contaminated eggs poses a biochemical risk from the perspective of food safety due to the presence of heavy metal and trace element residues in hen eggs. The purpos...

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Bibliographic Details
Main Authors: Abdus Samad, Dulon Roy, Md. Mahmodul Hasan, Khondoker Shahin Ahmed, Smita Sarker, Md. Muzammel Hossain, Md. Shajahan
Format: Article
Language:English
Published: Elsevier 2023-10-01
Series:Arabian Journal of Chemistry
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S187853522300566X