Design and Performance Test of Multi Intake Foods Product Cutting Machine
Appropriate technology is one of the answers to support small and medium enterprises in the sustainability of their business production. This research aims to design and test the performance of multi-intake food product cutting machines, this cutting machine can be applied to cutting food products s...
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Format: | Article |
Language: | English |
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EDP Sciences
2023-01-01
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Series: | E3S Web of Conferences |
Subjects: | |
Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/69/e3sconf_iconbeat2023_00020.pdf |
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author | Alfian Mizar Muhammad Zakaria Mohammad Nasir Mohd Trifiananto Muhammad Hardiatama Intan |
author_facet | Alfian Mizar Muhammad Zakaria Mohammad Nasir Mohd Trifiananto Muhammad Hardiatama Intan |
author_sort | Alfian Mizar Muhammad |
collection | DOAJ |
description | Appropriate technology is one of the answers to support small and medium enterprises in the sustainability of their business production. This research aims to design and test the performance of multi-intake food product cutting machines, this cutting machine can be applied to cutting food products such as tempeh, crackers, fruits, or tubers. This machine is called multi intake because it can cut more than one material at the same time and produce more cuts in a relatively short time. This machine is equipped with an automatic propulsion system that can produce pieces of uniform thickness. The results showed that the construction of a multi-intake cutting machine for cutting food ingredients in the form of tempeh has a capacity of 120 kg h-1 to 173.5 kg h-1, the most optimal performance of the cutting machine for foodstuffs and can increase the capacity and quality of the stripping results achieved in the use of an electric motor with power 375 Watt with engine shaft rotation (n) = 327 rad s-1 and a thrust speed of 0.370 cm s-1 which can produce a cutting capacity of 173.5 kg h-1 with intact, not defective, and flat cut quality. |
first_indexed | 2024-03-11T18:02:03Z |
format | Article |
id | doaj.art-40716d88b31f4bd5b25cb52376448eb4 |
institution | Directory Open Access Journal |
issn | 2267-1242 |
language | English |
last_indexed | 2024-03-11T18:02:03Z |
publishDate | 2023-01-01 |
publisher | EDP Sciences |
record_format | Article |
series | E3S Web of Conferences |
spelling | doaj.art-40716d88b31f4bd5b25cb52376448eb42023-10-17T08:50:36ZengEDP SciencesE3S Web of Conferences2267-12422023-01-014320002010.1051/e3sconf/202343200020e3sconf_iconbeat2023_00020Design and Performance Test of Multi Intake Foods Product Cutting MachineAlfian Mizar Muhammad0Zakaria Mohammad Nasir Mohd1Trifiananto Muhammad2Hardiatama Intan3Department of Mechanical Engineering, Faculty of Engineering, State University of MalangDepartment of Automotive, Fakulti Teknologi Kejuruteraan Mekanikal & Pembuatan, Universiti Teknikal Malaysia Melaka, Hang Tuah JayaDepartment of Mechanical Engineering, Faculty of Engineering, University of JemberDepartment of Mechanical Engineering, Faculty of Engineering, University of JemberAppropriate technology is one of the answers to support small and medium enterprises in the sustainability of their business production. This research aims to design and test the performance of multi-intake food product cutting machines, this cutting machine can be applied to cutting food products such as tempeh, crackers, fruits, or tubers. This machine is called multi intake because it can cut more than one material at the same time and produce more cuts in a relatively short time. This machine is equipped with an automatic propulsion system that can produce pieces of uniform thickness. The results showed that the construction of a multi-intake cutting machine for cutting food ingredients in the form of tempeh has a capacity of 120 kg h-1 to 173.5 kg h-1, the most optimal performance of the cutting machine for foodstuffs and can increase the capacity and quality of the stripping results achieved in the use of an electric motor with power 375 Watt with engine shaft rotation (n) = 327 rad s-1 and a thrust speed of 0.370 cm s-1 which can produce a cutting capacity of 173.5 kg h-1 with intact, not defective, and flat cut quality.https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/69/e3sconf_iconbeat2023_00020.pdfappropriate technologyefficiency improvementfood processing optimizationincrease productivitytempeh |
spellingShingle | Alfian Mizar Muhammad Zakaria Mohammad Nasir Mohd Trifiananto Muhammad Hardiatama Intan Design and Performance Test of Multi Intake Foods Product Cutting Machine E3S Web of Conferences appropriate technology efficiency improvement food processing optimization increase productivity tempeh |
title | Design and Performance Test of Multi Intake Foods Product Cutting Machine |
title_full | Design and Performance Test of Multi Intake Foods Product Cutting Machine |
title_fullStr | Design and Performance Test of Multi Intake Foods Product Cutting Machine |
title_full_unstemmed | Design and Performance Test of Multi Intake Foods Product Cutting Machine |
title_short | Design and Performance Test of Multi Intake Foods Product Cutting Machine |
title_sort | design and performance test of multi intake foods product cutting machine |
topic | appropriate technology efficiency improvement food processing optimization increase productivity tempeh |
url | https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/69/e3sconf_iconbeat2023_00020.pdf |
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