Profile and business performance of people’s laying ducks in Harapan Mulya II farmers’ group in Bekasi Regency of West Java Province

One of the many farm enterprises in urban and rural locations is raising ducks. Duck farming provides both a source of income and a source of animal protein in the form of meat and eggs. This study aims to evaluate the performance and analysis of the laying duck business in the Pahlawan Setia Villag...

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Main Authors: Rohaeni Eni Siti, Bakrie Bachtar, Ahmad Salfina Nurdin, Hutahaean Lintje, Widaringsih Winwin
Format: Article
Language:English
Published: EDP Sciences 2023-01-01
Series:E3S Web of Conferences
Online Access:https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/81/e3sconf_iconard2023_02001.pdf
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author Rohaeni Eni Siti
Bakrie Bachtar
Ahmad Salfina Nurdin
Hutahaean Lintje
Widaringsih Winwin
author_facet Rohaeni Eni Siti
Bakrie Bachtar
Ahmad Salfina Nurdin
Hutahaean Lintje
Widaringsih Winwin
author_sort Rohaeni Eni Siti
collection DOAJ
description One of the many farm enterprises in urban and rural locations is raising ducks. Duck farming provides both a source of income and a source of animal protein in the form of meat and eggs. This study aims to evaluate the performance and analysis of the laying duck business in the Pahlawan Setia Village, Tarumajaya District, Bekasi Regency, West Java Province. The study was conducted in the Harapan Mulya II Farmer Group. Surveys and in-depth interviews were used in the investigation. It was found that there are two main types of farmers in the duck industry: large-scale farmers with flocks of 1,000–2,000 ducks and small-scale farmers with herds of 25–100 birds/household flocks. The feed ingredients are primarily rejected bread and shrimp processing wastes (SPW); the average production rate is between 40 and 55 per cent. One of the feed formulations used is 42.86% SPW and 57.14% rejected bread; the feed price was IDR 1,800/kg. It was found that the R/C value for the small-scale farmers was 1.42 and 1.31 for the large-scale. It can be concluded that the laying duck business in the Bekasi Regency region is fruitful and worthwhile.
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spelling doaj.art-40b8b91e9654488089a757d7ce8635642024-01-26T10:27:39ZengEDP SciencesE3S Web of Conferences2267-12422023-01-014440200110.1051/e3sconf/202344402001e3sconf_iconard2023_02001Profile and business performance of people’s laying ducks in Harapan Mulya II farmers’ group in Bekasi Regency of West Java ProvinceRohaeni Eni Siti0Bakrie Bachtar1Ahmad Salfina Nurdin2Hutahaean Lintje3Widaringsih Winwin4Research Center for Animal Husbandry, Research Organization for Agriculture and Food, National Research and Innovation Agency of IndonesiaResearch Center for Animal Husbandry, Research Organization for Agriculture and Food, National Research and Innovation Agency of IndonesiaResearch Center for Animal Husbandry, Research Organization for Agriculture and Food, National Research and Innovation Agency of IndonesiaResearch Center for Sustainable Production System and Life Cycle Assessment, Research Organization for Energy and Manufacture, National Research and Innovation Agency of IndonesiaResearch Center for Animal Husbandry, Research Organization for Agriculture and Food, National Research and Innovation Agency of IndonesiaOne of the many farm enterprises in urban and rural locations is raising ducks. Duck farming provides both a source of income and a source of animal protein in the form of meat and eggs. This study aims to evaluate the performance and analysis of the laying duck business in the Pahlawan Setia Village, Tarumajaya District, Bekasi Regency, West Java Province. The study was conducted in the Harapan Mulya II Farmer Group. Surveys and in-depth interviews were used in the investigation. It was found that there are two main types of farmers in the duck industry: large-scale farmers with flocks of 1,000–2,000 ducks and small-scale farmers with herds of 25–100 birds/household flocks. The feed ingredients are primarily rejected bread and shrimp processing wastes (SPW); the average production rate is between 40 and 55 per cent. One of the feed formulations used is 42.86% SPW and 57.14% rejected bread; the feed price was IDR 1,800/kg. It was found that the R/C value for the small-scale farmers was 1.42 and 1.31 for the large-scale. It can be concluded that the laying duck business in the Bekasi Regency region is fruitful and worthwhile.https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/81/e3sconf_iconard2023_02001.pdf
spellingShingle Rohaeni Eni Siti
Bakrie Bachtar
Ahmad Salfina Nurdin
Hutahaean Lintje
Widaringsih Winwin
Profile and business performance of people’s laying ducks in Harapan Mulya II farmers’ group in Bekasi Regency of West Java Province
E3S Web of Conferences
title Profile and business performance of people’s laying ducks in Harapan Mulya II farmers’ group in Bekasi Regency of West Java Province
title_full Profile and business performance of people’s laying ducks in Harapan Mulya II farmers’ group in Bekasi Regency of West Java Province
title_fullStr Profile and business performance of people’s laying ducks in Harapan Mulya II farmers’ group in Bekasi Regency of West Java Province
title_full_unstemmed Profile and business performance of people’s laying ducks in Harapan Mulya II farmers’ group in Bekasi Regency of West Java Province
title_short Profile and business performance of people’s laying ducks in Harapan Mulya II farmers’ group in Bekasi Regency of West Java Province
title_sort profile and business performance of people s laying ducks in harapan mulya ii farmers group in bekasi regency of west java province
url https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/81/e3sconf_iconard2023_02001.pdf
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