HISTAMINE IN CANNED SARDINES HISTAMINA EM CONSERVAS DE SARDINHA

In this study, the presence of histamine in 122 samples of canned sardines produced with three different species by three industries located in the municipalities of Sao Goncalo and Niteroi was evaluated. The samples were divided into five lots with copies of sardines from Venezuela (Sardinella auri...

Full description

Bibliographic Details
Main Authors: Fancislene Bernardes Tebalti do Carmo, Eliane Teixeira Mársico, Sérgio Carmona São Clemente, Renato Poubel do Carmo, Mônica Queiroz de Freitas
Format: Article
Language:English
Published: Universidade Federal de Goiás 2010-04-01
Series:Ciência Animal Brasileira
Subjects:
Online Access:http://www.revistas.ufg.br/index.php/vet/article/view/4819