Effect and Mechanism of Rosa roxburghii Fruit Polyphenols on Hypertension Induced by NG-Nitro-L-Arginine Methyl Ester in Mice

Effect and Mechanism of Rosa roxburghii Fruit Polyphenols on Hypertension Induced by NG-Nitro-L-Arginine Methyl Ester in Mice

Objective: To investigate the effect and possible mechanism of Rosa roxburghii fruit polyphenols (RRP) on hypertension induced by NG-nitro-L-arginine methyl ester (L-NAME) in mice. Methods: RRP with a purity of 68% was prepared in the laboratory. L-NAME was used to induce a mouse model of hypertensi...

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Bibliographic Details
Main Author: XU Qing, TAN Shuming, YU Lu, YUAN Meng, TAN Yunyun, ZHANG Liqun
Format: Article
Language:English
Published: China Food Publishing Company 2023-09-01
Series:Shipin Kexue
Subjects:
rosa roxburghii fruit polyphenols; hypertension; endothelial function; renin angiotensin aldosterone system; inflammation; oxidative stress
Online Access:https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-17-012.pdf

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