Cita APA (7th ed.)

Colombo, R., Moretto, G., Barberis, M., Frosi, I., & Papetti, A. (2023). Rice Byproduct Compounds: From Green Extraction to Antioxidant Properties. MDPI AG.

Cita Chicago (17th ed.)

Colombo, Raffaella, Giulia Moretto, Marta Barberis, Ilaria Frosi, i Adele Papetti. Rice Byproduct Compounds: From Green Extraction to Antioxidant Properties. MDPI AG, 2023.

Cita MLA (9th ed.)

Colombo, Raffaella, et al. Rice Byproduct Compounds: From Green Extraction to Antioxidant Properties. MDPI AG, 2023.