THE EFFECT OF WORKING CAPITAL AND SALES ON NET PROFIT IN SMEs FROZEN FOOD DURING COVID 19 PANDEMIC ERA
This study aims to examine the effect of working capital and sales on Net Profit in SMEs Frozen Food during Covid 19 pandemic era. The research with a quantitative approach was carried out with the research sample is working capital, sales, net profit during 2017 – 2021 at SMEs Sabily Frozen Food....
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| Format: | Article |
| Language: | English |
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LPPM of Narotama University Surabaya
2023-07-01
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| Series: | IJEBD (International Journal of Entrepreneurship and Business Development) |
| Subjects: | |
| Online Access: | https://jurnal.narotama.ac.id/index.php/ijebd/article/view/2280 |
| _version_ | 1797754362609532928 |
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| author | Citrawati Jatiningrum |
| author_facet | Citrawati Jatiningrum |
| author_sort | Citrawati Jatiningrum |
| collection | DOAJ |
| description |
This study aims to examine the effect of working capital and sales on Net Profit in SMEs Frozen Food during Covid 19 pandemic era. The research with a quantitative approach was carried out with the research sample is working capital, sales, net profit during 2017 – 2021 at SMEs Sabily Frozen Food. Data analysis using statistics method with multiple linear regression analysis. The finding reveal that working capital and sales have significant effect on net Income during Covid 19 Pandemic Era. Second analysis that at partially examine show that working capital and Sales have a significant effect on Net Income during pandemic era. This study proves that working capital is needed to finance all operational activities during pandemic era and also improving sales important for SMEs in uncertain the pandemic. Therefore, optimal profits can be achieved while improving the working capital and sales during pandemic era to sustainability the business.
Keywords: Working Capital, Sales, Net Income, SMEs
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| first_indexed | 2024-03-12T17:31:25Z |
| format | Article |
| id | doaj.art-41425923164441cab4c95cadbb4e5579 |
| institution | Directory Open Access Journal |
| issn | 2597-4750 2597-4785 |
| language | English |
| last_indexed | 2024-03-12T17:31:25Z |
| publishDate | 2023-07-01 |
| publisher | LPPM of Narotama University Surabaya |
| record_format | Article |
| series | IJEBD (International Journal of Entrepreneurship and Business Development) |
| spelling | doaj.art-41425923164441cab4c95cadbb4e55792023-08-04T16:23:35ZengLPPM of Narotama University SurabayaIJEBD (International Journal of Entrepreneurship and Business Development)2597-47502597-47852023-07-016410.29138/ijebd.v6i4.2280THE EFFECT OF WORKING CAPITAL AND SALES ON NET PROFIT IN SMEs FROZEN FOOD DURING COVID 19 PANDEMIC ERACitrawati Jatiningrum0Institut Bakti Nusantara This study aims to examine the effect of working capital and sales on Net Profit in SMEs Frozen Food during Covid 19 pandemic era. The research with a quantitative approach was carried out with the research sample is working capital, sales, net profit during 2017 – 2021 at SMEs Sabily Frozen Food. Data analysis using statistics method with multiple linear regression analysis. The finding reveal that working capital and sales have significant effect on net Income during Covid 19 Pandemic Era. Second analysis that at partially examine show that working capital and Sales have a significant effect on Net Income during pandemic era. This study proves that working capital is needed to finance all operational activities during pandemic era and also improving sales important for SMEs in uncertain the pandemic. Therefore, optimal profits can be achieved while improving the working capital and sales during pandemic era to sustainability the business. Keywords: Working Capital, Sales, Net Income, SMEs https://jurnal.narotama.ac.id/index.php/ijebd/article/view/2280Keywords: Working Capital, Sales, Net Income, SMEs |
| spellingShingle | Citrawati Jatiningrum THE EFFECT OF WORKING CAPITAL AND SALES ON NET PROFIT IN SMEs FROZEN FOOD DURING COVID 19 PANDEMIC ERA IJEBD (International Journal of Entrepreneurship and Business Development) Keywords: Working Capital, Sales, Net Income, SMEs |
| title | THE EFFECT OF WORKING CAPITAL AND SALES ON NET PROFIT IN SMEs FROZEN FOOD DURING COVID 19 PANDEMIC ERA |
| title_full | THE EFFECT OF WORKING CAPITAL AND SALES ON NET PROFIT IN SMEs FROZEN FOOD DURING COVID 19 PANDEMIC ERA |
| title_fullStr | THE EFFECT OF WORKING CAPITAL AND SALES ON NET PROFIT IN SMEs FROZEN FOOD DURING COVID 19 PANDEMIC ERA |
| title_full_unstemmed | THE EFFECT OF WORKING CAPITAL AND SALES ON NET PROFIT IN SMEs FROZEN FOOD DURING COVID 19 PANDEMIC ERA |
| title_short | THE EFFECT OF WORKING CAPITAL AND SALES ON NET PROFIT IN SMEs FROZEN FOOD DURING COVID 19 PANDEMIC ERA |
| title_sort | effect of working capital and sales on net profit in smes frozen food during covid 19 pandemic era |
| topic | Keywords: Working Capital, Sales, Net Income, SMEs |
| url | https://jurnal.narotama.ac.id/index.php/ijebd/article/view/2280 |
| work_keys_str_mv | AT citrawatijatiningrum theeffectofworkingcapitalandsalesonnetprofitinsmesfrozenfoodduringcovid19pandemicera AT citrawatijatiningrum effectofworkingcapitalandsalesonnetprofitinsmesfrozenfoodduringcovid19pandemicera |