Cibo, piacere, evoluzione
Recent studies have shown how aesthetics can be positively investigated from an evolutionary point of view. Following this line, the present essay sets to study a new relationship between food and evolutionary aesthetics from a specific angle: I put forward the thesis that the approach with food one...
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| Format: | Article |
| Language: | English |
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Rosenberg & Sellier
2013-11-01
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| Series: | Rivista di Estetica |
| Online Access: | http://journals.openedition.org/estetica/1450 |