Comparison of Raman and Mid-Infrared Spectroscopy for Real-Time Monitoring of Yeast Fermentations: A Proof-of-Concept for Multi-Channel Photometric Sensors

Raman and mid-infrared (MIR) spectroscopy are useful tools for the specific detection of molecules, since both methods are based on the excitation of fundamental vibration modes. In this study, Raman and MIR spectroscopy were applied simultaneously during aerobic yeast fermentations of <i>Sacc...

সম্পূর্ণ বিবরণ

গ্রন্থ-পঞ্জীর বিবরন
প্রধান লেখক: Robert Schalk, Annabell Heintz, Frank Braun, Giuseppe Iacono, Matthias Rädle, Norbert Gretz, Frank-Jürgen Methner, Thomas Beuermann
বিন্যাস: প্রবন্ধ
ভাষা:English
প্রকাশিত: MDPI AG 2019-06-01
মালা:Applied Sciences
বিষয়গুলি:
অনলাইন ব্যবহার করুন:https://www.mdpi.com/2076-3417/9/12/2472