Sustainable agriculture in the era of omics: knowledge-driven crop breeding
Main Authors: | Qing Li, Jianbing Yan |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2020-06-01
|
Series: | Genome Biology |
Online Access: | http://link.springer.com/article/10.1186/s13059-020-02073-5 |
Similar Items
-
Editorial: Omics technology in agriculture: molecular breeding for sustainable crop production
by: Zhiwen Chen, et al.
Published: (2023-08-01) -
Omics-driven crop potassium use efficiency breeding
by: Bing He, et al.
Published: (2022-11-01) -
Integrating omics databases for enhanced crop breeding
by: Chao Haoyu, et al.
Published: (2023-07-01) -
Origin, Evolution, Breeding, and Omics of Chayote, an Important Cucurbitaceae Vegetable Crop
by: Yu-Ting Pu, et al.
Published: (2021-09-01) -
Editorial: Omics-driven crop improvement for stress tolerance
by: Weicong Qi, et al.
Published: (2023-04-01)