DETERMINATION OF THE GLYCOALKALOIDS CONTENT FROM POTATO TUBERCULES (SOLANUM TUBEROSUM)

DETERMINATION OF THE GLYCOALKALOIDS CONTENT FROM POTATO TUBERCULES (SOLANUM TUBEROSUM)

Determinations concerning the glycoalkaloids content were made over four potato varieties (Hansa, Sieglinde, Nicola and Linda) obtained from a private German source, country in which potatoes are cultivated and consumed frequently. Potatoes have been cultivated in classic conditions, as well as in b...

Full description

Bibliographic Details
Main Authors:	NORGIA WIDMANN, M. GOIAN, I. IANCULOV, DELIA DUMBRAVĂ, CAMELIA MOLDOVAN
Format:	Article
Language:	English
Published:	Agroprint Timisoara 2023-11-01
Series:	Scientific Papers Animal Science and Biotechnologies
Subjects:	potato glycoalkaloids solanine chaconine solanidine lyophilisation
Online Access:	https://spasb.ro/index.php/public_html/article/view/1921

Similar Items

Effect of Mechanical Injury and Low Temperature Storage on the Accumulation of Glycoalkaloids in the Tubers of 7 Varieties of Potato (Solanum Tuberosum L.) grown in Oman
by: Elsadig A. Eltayeb, et al.
Published: (2003-06-01)

Effect of environment and peeling in the glycoalkaloid concentration of disease-resistant and heat-tolerant potato clones
by: Lupita Muñoa, et al.
Published: (2022-03-01)

A Screening Method for the Isolation of Bacteria Capable of Degrading Toxic Steroidal Glycoalkaloids Present in Potato
by: Rosanna C. Hennessy, et al.
Published: (2018-11-01)

Kinetics of solanidine hydrolytic extraction from potato (Solanum tuberosum L.) haulm in solid-liquid systems
by: MIHAJLO Z. STANKOVIC, et al.
Published: (2003-01-01)

Kinetics of solanidine hydrolytic extraction from potato (Solanum tuberosum L) haulm solid-liquid systems
by: Nikolić Nada Č., et al.
Published: (2003-01-01)

Phytohormone Cross-Talk Synthesizes Glycoalkaloids in Potato (<i>Solanum tuberosum</i> L.) in Response to Aphid (<i>Myzus persicae</i> Sulzer) Infestation under Drought Stress
by: Peter Quandahor, et al.
Published: (2020-10-01)

Are Growth Performance and Fecal Score in Weaning Pigs Affected by the Inclusion Level of Potato Protein Concentrate and the Enclosed Glycoalkaloids in Iso-Nitrogenous Diets?
by: Annette Lykke Voergaard, et al.
Published: (2023-10-01)

Increase of Glycoalkaloid Content in Potato Tubers by Greening as a Method to Reduce the Spread of <i>Pectobacterium</i> and <i>Dickeya</i> spp. in Seed Production Systems
by: Dorota Sołtys-Kalina, et al.
Published: (2023-02-01)

Ecofriendly Synthesis of Silver Nanoparticles Using Potato Steroidal Alkaloids and Their Activity Against Phytopathogenic Fungi
by: Abdulrhman A. Almadiy, et al.
Published: (2018-11-01)

DETERMINATION OF THE CAROTENOIDIC COMPOUNDS FROM POTATO TUBERS (SOLANUM TUBEROSUM)
by: I. IANCULOV, et al.
Published: (2023-11-01)

Indices for the Assessment of Glycoalkaloids in Potato Tubers Based on Surface Color and Chlorophyll Content
by: Shimeles Tilahun, et al.
Published: (2020-12-01)

Metabolomic and transcriptomic analyses identify external conditions and key genes underlying high levels of toxic glycoalkaloids in tubers of stress-sensitive potato cultivars
by: Irene Merino, et al.
Published: (2023-10-01)

Development of New Antibodies and an ELISA System to Detect the Potato Alkaloids α-Solanine and α-Chaconine
by: Kohki Okada, et al.
Published: (2023-04-01)

A multifunctional enzyme portfolio for α-chaconine and α-solanine degradation in the Phthorimaea operculella gut bacterium Glutamicibacter halophytocola S2 encoded in a trisaccharide utilization locus
by: Wenqian Wang, et al.
Published: (2022-10-01)

Effect of Drying Methods on the Steroidal Alkaloid Content of Potato Peels, Shoots and Berries
by: Mohammad B. Hossain, et al.
Published: (2016-03-01)

Influence of potato variety on polyphenol profile composition and glycoalcaloid contents of potato juice
by: Kowalczewski Przemysław Łukasz, et al.
Published: (2021-12-01)

GGE Biplot-Based Transcriptional Analysis of 7 Genes Involved in Steroidal Glycoalkaloid Biosynthesis in Potato (<i>Solanum tuberosum</i> L.)
by: Feng Zhao, et al.
Published: (2023-08-01)

<i>Solanaceae</i> Glycoalkaloids Disturb Lipid Metabolism in the <i>Tenebrio molitor</i> Beetle
by: Magdalena Joanna Winkiel, et al.
Published: (2023-11-01)

EFFECT OF ï¡-SOLANINE, ï¡-CHACONINE AND SOLANIDINE ON THE GROWTH OF IN VITRO CULTURED POTATO (Solanum tuberosum) L. SEEDLINGS
by: N. Coria, et al.
Published: (2010-10-01)

The effect of herbicide applications on the content of ascorbic acid and glycoalkaloids in potato tubers
by: K. Zarzecka, et al.
Published: (2003-05-01)

Changes in the content of glycoalkaloids in potato tubers according to soil tillage and weed control methods
by: K. Zarzecka, et al.
Published: (2007-06-01)

METHOD TO STARCH CONTENT DETERMINATION FROM PLANTS BY SPECIFIC WEIGHT
by: NORGIA WIDMANN, et al.
Published: (2023-11-01)

Steroidal glycoalkaloids in potato foods as affected by cooking methods
by: Xuheng Nie, et al.
Published: (2018-01-01)

Heritability for Yield and Glycoalkaloid Content in Potato Breeding under Warm Environments
by: Benavides Manuel A. Gastelo, et al.
Published: (2017-11-01)

Allelic variation in the autotetraploid potato: genes involved in starch and steroidal glycoalkaloid metabolism as a case study
by: Hongbo Li, et al.
Published: (2024-03-01)

Bioactive Substances of Potato Juice Reveal Synergy in Cytotoxic Activity against Cancer Cells of Digestive System Studied <i>In Vitro</i>
by: Przemysław Łukasz Kowalczewski, et al.
Published: (2022-12-01)

Screening of aromatic secondary metabolites and glycoalcaloids in two pvyntn - infected potato cultivars (Solanum tuberosum L.)
by: Dea BARIČEVIČ, et al.
Published: (1998-09-01)

Toxicological Effects on Selected Tissues of Rats Fed Glycoalkaloid-Rich and Light-Exposed Solanum Tuberosum
by: Ayodeji Oluwafemi Idowu, et al.
Published: (2022-11-01)

Determination of suitability of different potato (Solanum tuberosum L.) varieties with white and pigmented pulp for processing into potato products
by: V. G. Goldstein, et al.
Published: (2022-02-01)

EVALUACIÓN DE LOS EFECTOS CARDIOVASCULARES DEL EXTRACTO Y COMPUESTOS DE Solanum tuberosum EN RATA DESMEDULADA ASSESSMENT OF THE CARDIOVASCULAR EFFECTS OF THE EXTRACT AND COMPOUNDS FROM Solanum tuberosum IN THE PITHED RAT
by: Juan M GÓMEZ, et al.
Published: (2009-09-01)

Late blight and virus host-plant resistances, crossing ability and glycoalkaloids in Nordic potato germplasm
by: Nadezhda Zoteyeva, et al.
Published: (2017-10-01)

Inheritance of steroidal glycoalkaloids in potato tuber flesh
by: Zhen PENG, et al.
Published: (2019-10-01)

Novel quality feed from a wasted resource: measuring the nutritional value of low-glycoalkaloids potato haulm in sheep
by: Justine Kilama, et al.
Published: (2024-01-01)

Anticancer activity of glycoalkaloids from Solanum plants: A review
by: Magdalena Joanna Winkiel, et al.
Published: (2022-12-01)

Continuously Monitoring the Cytotoxicity of API-1, α-Chaconine and α-Solanine on Human Lung Carcinoma A549
by: Ebru Öztürk, et al.
Published: (2017-11-01)

The <i>SlDOG1</i> Affect Biosynthesis of Steroidal Glycoalkaloids by Regulating GAME Expression in Tomato
by: Xuecheng Zhao, et al.
Published: (2023-02-01)

Antioxidants in Potatoes: A Functional View on One of the Major Food Crops Worldwide
by: Hanjo Hellmann, et al.
Published: (2021-04-01)

Simultaneous Determination of Steroidal Alkaloids and Polyphenol Group from Eight Varieties of Siberian <i>Solanum tuberosum</i> L. through Tandem Mass Spectrometry
by: Mayya Razgonova, et al.
Published: (2023-03-01)

The Effect of High Pressure Processing on Polyphenol Oxidase Activity, Phytochemicals and Proximate Composition of Irish Potato Cultivars
by: Konstantina Tsikrika, et al.
Published: (2019-10-01)

Electrochemical Determination of Glycoalkaloids Using a Carbon Nanotubes-Phenylboronic Acid Modified Glassy Carbon Electrode
by: Huiying Wang, et al.
Published: (2013-11-01)