Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region

The aim of the contribution was to determine energy consumption of input and output used in tomato production and to optimize the energy inputs in the Marand region, Iran. The study also sought to analyse the effect of farm size on energy use and input costs based on tomatoes production and to revea...

Full description

Bibliographic Details
Main Authors: M.R. Jadidi, M.S. Sabuni, M. Homayounifar, A. Mohammadi
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2012-06-01
Series:Research in Agricultural Engineering
Subjects:
Online Access:https://rae.agriculturejournals.cz/artkey/rae-201202-0003_assessment-of-energy-use-pattern-for-tomato-production-in-iran-a-case-study-from-the-marand-region.php
_version_ 1828007132599943168
author M.R. Jadidi
M.S. Sabuni
M. Homayounifar
A. Mohammadi
author_facet M.R. Jadidi
M.S. Sabuni
M. Homayounifar
A. Mohammadi
author_sort M.R. Jadidi
collection DOAJ
description The aim of the contribution was to determine energy consumption of input and output used in tomato production and to optimize the energy inputs in the Marand region, Iran. The study also sought to analyse the effect of farm size on energy use and input costs based on tomatoes production and to reveal the relationship between energy inputs and yield by developing mathematical models. Questions about energy management present very interesting and actual topic in this time. The results revealed that tomato production consumed a total of 65,238.9 MJ/ha of which fertilizers were 50.98% followed by water for irrigation (20.67%). Output-input energy and energy productivity were found to be 0.59 and 0.74 kg/MJ, respectively. The results of energy optimization showed that using existing energy inputs, the yield of tomato can be increased by 45.2% in small farms, 43.5% in medium farms and 30% in large farms. The rate of direct, indirect, renewable and non-renewable energy forms were found to be 37.2, 62.8, 30.9 and 69.1% of total energy input, respectively. The main non-renewable inputs were chemical fertilizers and diesel fuel, management of plant nutrients and proper machinery selection to reduce diesel fuel use would increase rate of renewable energy.
first_indexed 2024-04-10T08:06:08Z
format Article
id doaj.art-420df7b5f14d4b8ca8f245e2a78a61d5
institution Directory Open Access Journal
issn 1212-9151
1805-9376
language English
last_indexed 2024-04-10T08:06:08Z
publishDate 2012-06-01
publisher Czech Academy of Agricultural Sciences
record_format Article
series Research in Agricultural Engineering
spelling doaj.art-420df7b5f14d4b8ca8f245e2a78a61d52023-02-23T03:47:31ZengCzech Academy of Agricultural SciencesResearch in Agricultural Engineering1212-91511805-93762012-06-01582505610.17221/32/2010-RAErae-201202-0003Assessment of energy use pattern for tomato production in Iran: A case study from the Marand regionM.R. Jadidi0M.S. Sabuni1M. Homayounifar2A. Mohammadi3Department of Agricultural Economics, Faculty of Agriculture, University of Zabol, Zabol, IranDepartment of Agricultural Economics, Faculty of Agriculture, University of Zabol, Zabol, IranDepartment of Economics, Faculty of Economic and Administrative Sciences, Ferdowsi University of Mashhad, Mashhad, IranDepartment of Agricultural Machinery Engineering, Faculty of Agricultural Engineering and Technology, University of Tehran, Karaj, IranThe aim of the contribution was to determine energy consumption of input and output used in tomato production and to optimize the energy inputs in the Marand region, Iran. The study also sought to analyse the effect of farm size on energy use and input costs based on tomatoes production and to reveal the relationship between energy inputs and yield by developing mathematical models. Questions about energy management present very interesting and actual topic in this time. The results revealed that tomato production consumed a total of 65,238.9 MJ/ha of which fertilizers were 50.98% followed by water for irrigation (20.67%). Output-input energy and energy productivity were found to be 0.59 and 0.74 kg/MJ, respectively. The results of energy optimization showed that using existing energy inputs, the yield of tomato can be increased by 45.2% in small farms, 43.5% in medium farms and 30% in large farms. The rate of direct, indirect, renewable and non-renewable energy forms were found to be 37.2, 62.8, 30.9 and 69.1% of total energy input, respectively. The main non-renewable inputs were chemical fertilizers and diesel fuel, management of plant nutrients and proper machinery selection to reduce diesel fuel use would increase rate of renewable energy.https://rae.agriculturejournals.cz/artkey/rae-201202-0003_assessment-of-energy-use-pattern-for-tomato-production-in-iran-a-case-study-from-the-marand-region.phpenergy productivitydiesel fueloptimizationnon-renewable energyiran
spellingShingle M.R. Jadidi
M.S. Sabuni
M. Homayounifar
A. Mohammadi
Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region
Research in Agricultural Engineering
energy productivity
diesel fuel
optimization
non-renewable energy
iran
title Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region
title_full Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region
title_fullStr Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region
title_full_unstemmed Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region
title_short Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region
title_sort assessment of energy use pattern for tomato production in iran a case study from the marand region
topic energy productivity
diesel fuel
optimization
non-renewable energy
iran
url https://rae.agriculturejournals.cz/artkey/rae-201202-0003_assessment-of-energy-use-pattern-for-tomato-production-in-iran-a-case-study-from-the-marand-region.php
work_keys_str_mv AT mrjadidi assessmentofenergyusepatternfortomatoproductioniniranacasestudyfromthemarandregion
AT mssabuni assessmentofenergyusepatternfortomatoproductioniniranacasestudyfromthemarandregion
AT mhomayounifar assessmentofenergyusepatternfortomatoproductioniniranacasestudyfromthemarandregion
AT amohammadi assessmentofenergyusepatternfortomatoproductioniniranacasestudyfromthemarandregion