Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region
The aim of the contribution was to determine energy consumption of input and output used in tomato production and to optimize the energy inputs in the Marand region, Iran. The study also sought to analyse the effect of farm size on energy use and input costs based on tomatoes production and to revea...
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Czech Academy of Agricultural Sciences
2012-06-01
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Series: | Research in Agricultural Engineering |
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Online Access: | https://rae.agriculturejournals.cz/artkey/rae-201202-0003_assessment-of-energy-use-pattern-for-tomato-production-in-iran-a-case-study-from-the-marand-region.php |
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author | M.R. Jadidi M.S. Sabuni M. Homayounifar A. Mohammadi |
author_facet | M.R. Jadidi M.S. Sabuni M. Homayounifar A. Mohammadi |
author_sort | M.R. Jadidi |
collection | DOAJ |
description | The aim of the contribution was to determine energy consumption of input and output used in tomato production and to optimize the energy inputs in the Marand region, Iran. The study also sought to analyse the effect of farm size on energy use and input costs based on tomatoes production and to reveal the relationship between energy inputs and yield by developing mathematical models. Questions about energy management present very interesting and actual topic in this time. The results revealed that tomato production consumed a total of 65,238.9 MJ/ha of which fertilizers were 50.98% followed by water for irrigation (20.67%). Output-input energy and energy productivity were found to be 0.59 and 0.74 kg/MJ, respectively. The results of energy optimization showed that using existing energy inputs, the yield of tomato can be increased by 45.2% in small farms, 43.5% in medium farms and 30% in large farms. The rate of direct, indirect, renewable and non-renewable energy forms were found to be 37.2, 62.8, 30.9 and 69.1% of total energy input, respectively. The main non-renewable inputs were chemical fertilizers and diesel fuel, management of plant nutrients and proper machinery selection to reduce diesel fuel use would increase rate of renewable energy. |
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id | doaj.art-420df7b5f14d4b8ca8f245e2a78a61d5 |
institution | Directory Open Access Journal |
issn | 1212-9151 1805-9376 |
language | English |
last_indexed | 2024-04-10T08:06:08Z |
publishDate | 2012-06-01 |
publisher | Czech Academy of Agricultural Sciences |
record_format | Article |
series | Research in Agricultural Engineering |
spelling | doaj.art-420df7b5f14d4b8ca8f245e2a78a61d52023-02-23T03:47:31ZengCzech Academy of Agricultural SciencesResearch in Agricultural Engineering1212-91511805-93762012-06-01582505610.17221/32/2010-RAErae-201202-0003Assessment of energy use pattern for tomato production in Iran: A case study from the Marand regionM.R. Jadidi0M.S. Sabuni1M. Homayounifar2A. Mohammadi3Department of Agricultural Economics, Faculty of Agriculture, University of Zabol, Zabol, IranDepartment of Agricultural Economics, Faculty of Agriculture, University of Zabol, Zabol, IranDepartment of Economics, Faculty of Economic and Administrative Sciences, Ferdowsi University of Mashhad, Mashhad, IranDepartment of Agricultural Machinery Engineering, Faculty of Agricultural Engineering and Technology, University of Tehran, Karaj, IranThe aim of the contribution was to determine energy consumption of input and output used in tomato production and to optimize the energy inputs in the Marand region, Iran. The study also sought to analyse the effect of farm size on energy use and input costs based on tomatoes production and to reveal the relationship between energy inputs and yield by developing mathematical models. Questions about energy management present very interesting and actual topic in this time. The results revealed that tomato production consumed a total of 65,238.9 MJ/ha of which fertilizers were 50.98% followed by water for irrigation (20.67%). Output-input energy and energy productivity were found to be 0.59 and 0.74 kg/MJ, respectively. The results of energy optimization showed that using existing energy inputs, the yield of tomato can be increased by 45.2% in small farms, 43.5% in medium farms and 30% in large farms. The rate of direct, indirect, renewable and non-renewable energy forms were found to be 37.2, 62.8, 30.9 and 69.1% of total energy input, respectively. The main non-renewable inputs were chemical fertilizers and diesel fuel, management of plant nutrients and proper machinery selection to reduce diesel fuel use would increase rate of renewable energy.https://rae.agriculturejournals.cz/artkey/rae-201202-0003_assessment-of-energy-use-pattern-for-tomato-production-in-iran-a-case-study-from-the-marand-region.phpenergy productivitydiesel fueloptimizationnon-renewable energyiran |
spellingShingle | M.R. Jadidi M.S. Sabuni M. Homayounifar A. Mohammadi Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region Research in Agricultural Engineering energy productivity diesel fuel optimization non-renewable energy iran |
title | Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region |
title_full | Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region |
title_fullStr | Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region |
title_full_unstemmed | Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region |
title_short | Assessment of energy use pattern for tomato production in Iran: A case study from the Marand region |
title_sort | assessment of energy use pattern for tomato production in iran a case study from the marand region |
topic | energy productivity diesel fuel optimization non-renewable energy iran |
url | https://rae.agriculturejournals.cz/artkey/rae-201202-0003_assessment-of-energy-use-pattern-for-tomato-production-in-iran-a-case-study-from-the-marand-region.php |
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