Chemical Characteristics of Passiflora Caerulea Sedd Oil and Residual Seed Meal
Seeds from Passiflora caerulea were defatted with n-hexane yielding 29,9% of crude oil (dry basis). The crude oil was examined in their physicochemical characteristics. Fatty acid composition value showed only three acids in significative proportion: 16:0, 18:1 and 18:2. The residual seed meal analy...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
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MDPI AG
2000-03-01
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| Series: | Molecules |
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| Online Access: | http://www.mdpi.com/1420-3049/5/3/376/ |
| _version_ | 1818853400384634880 |
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| author | O. E. Quiroga S. Bou M. S. Vigo S. M. Nolasco |
| author_facet | O. E. Quiroga S. Bou M. S. Vigo S. M. Nolasco |
| author_sort | O. E. Quiroga |
| collection | DOAJ |
| description | Seeds from Passiflora caerulea were defatted with n-hexane yielding 29,9% of crude oil (dry basis). The crude oil was examined in their physicochemical characteristics. Fatty acid composition value showed only three acids in significative proportion: 16:0, 18:1 and 18:2. The residual seed meal analysis included: moisture value, ash, metals content, sugars, crude fiber, protein and available lysine. |
| first_indexed | 2024-12-19T07:36:13Z |
| format | Article |
| id | doaj.art-423671b8bda047cda548aa5e82b74f25 |
| institution | Directory Open Access Journal |
| issn | 1420-3049 |
| language | English |
| last_indexed | 2024-12-19T07:36:13Z |
| publishDate | 2000-03-01 |
| publisher | MDPI AG |
| record_format | Article |
| series | Molecules |
| spelling | doaj.art-423671b8bda047cda548aa5e82b74f252022-12-21T20:30:35ZengMDPI AGMolecules1420-30492000-03-015337637810.3390/50300376Chemical Characteristics of Passiflora Caerulea Sedd Oil and Residual Seed MealO. E. QuirogaS. BouM. S. VigoS. M. NolascoSeeds from Passiflora caerulea were defatted with n-hexane yielding 29,9% of crude oil (dry basis). The crude oil was examined in their physicochemical characteristics. Fatty acid composition value showed only three acids in significative proportion: 16:0, 18:1 and 18:2. The residual seed meal analysis included: moisture value, ash, metals content, sugars, crude fiber, protein and available lysine.http://www.mdpi.com/1420-3049/5/3/376/n/a |
| spellingShingle | O. E. Quiroga S. Bou M. S. Vigo S. M. Nolasco Chemical Characteristics of Passiflora Caerulea Sedd Oil and Residual Seed Meal Molecules n/a |
| title | Chemical Characteristics of Passiflora Caerulea Sedd Oil and Residual Seed Meal |
| title_full | Chemical Characteristics of Passiflora Caerulea Sedd Oil and Residual Seed Meal |
| title_fullStr | Chemical Characteristics of Passiflora Caerulea Sedd Oil and Residual Seed Meal |
| title_full_unstemmed | Chemical Characteristics of Passiflora Caerulea Sedd Oil and Residual Seed Meal |
| title_short | Chemical Characteristics of Passiflora Caerulea Sedd Oil and Residual Seed Meal |
| title_sort | chemical characteristics of passiflora caerulea sedd oil and residual seed meal |
| topic | n/a |
| url | http://www.mdpi.com/1420-3049/5/3/376/ |
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